This book represents the first comprehensive compilation of information on all aspects of the medicinal plant Panax ginseng, ranging from its botany to applied aspects in medicine and molecular breeding. In contributions by respected experts, it also discusses the genetic background and biochemical profile of this important medicinal plant. Ginsenoside biosynthesis and metabolic dynamics are also described in detail. Given its scope, the book offers a valuable guide for students, educators and scientists in academia and industry interested in medicinal plants and pharmacy.

Increasing agro productivity to feed a growing global population under the present climate scenario requires optimizing the use of resources and adopting sustainable agricultural production. This can be achieved by using plant beneficial bacteria, i.e., those bacteria that enhance plant growth under abiotic stress conditions, and more specifically, microorganisms such as plant growth promoting rhizobacteria (PGPR), which are the most promising candidates in this regard. Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike. Using PGPR can help meet the expected demand for global agricultural productivity to feed the world's booming population, which is predicted to reach roughly 9 billion by 2050. However, to do so, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.

With the recent shift of chemical fertilizers and pesticides to organic agriculture, the employment of microbes that perform significant beneficial functions for plants has been highlighted. This book presents timely discussion and coverage on the use of microbial formulations, which range from powdered or charcoal-based to solution and secondary metabolite-based bioformulations. Bioformulation development of biofertilizers and biopesticides coupled with the advantages of nanobiotechnology propose significant applications in the agricultural section including nanobiosensors, nanoherbicides, and smart transport systems for the regulated release of agrochemical. Moreover, the formulation of secondary metabolites against individual phytopathogens could be used irrespective of geographical positions with higher disease incidences. The prospective advantages and uses of nanobiotechnology generate tremendous interest, as it could augment production of agricultural produce while being cost-effective both energetically and economically. This bioformulation approach is incomparable to existing technology, as the bioformulation would explicitly target the particular pathogen without harming the natural microbiome of the ecosystem. Nanobiotechnology in Bioformulations covers the constraints associated with large-scale development and commercialization of bioinoculant formations. Furthermore, exclusive emphasis is be placed on next-generation efficient bioinoculants having secondary metabolite formulations with longer shelf life and advanced competence against several phytopathogens. Valuable chapters deal with bioformulation strategies that use divergent groups of the microbiome and include detailed diagrammatic and pictorial representation. This book will be highly beneficial for both experts and novices in the fields of microbial bioformulation, nanotechnology, and nano-microbiotechnology. It discusses the prevailing status and applications available for microbial researchers and scientists, agronomists, students, environmentalists, agriculturists, and agribusiness professionals, as well as to anyone devoted to sustaining the ecosystem.

Dothistroma pini changed New Zealand commercial forestry dramatically. Tree breeding became concentrated on a very few species and development of selection methods and breeding strategies changed in response to the new challenges. Tree-Breeding and Genetics in New Zealand provides a critical historical account of the work on provenance research and tree breeding, often with the wisdom of hindsight, and it tracks the development of breeding strategy, especially for P. radiata, Douglas-fir and the most important eucalypt species, E. regnans, E. fastigata and E. nitens. The book is a compendium of abstracts and summaries of all publications and reports on tree improvement in New Zealand since the early 1950s, with added critical comment by the author on much of the work. It is intended for other tree breeders internationally, for interested NZ foresters and for graduate students studying genetics and tree breeding.

This book presents recent advances in global wheat crop research, including the effects of abiotic stresses like high and low temperatures, drought, hypoxia, salinity, heavy metals, nutrient deficiency, and toxicity on wheat production. It also highlights various approaches to alleviate the damaging effects of abiotic stress on wheat as well as advanced approaches to develop abiotic-stress-tolerant wheat crops. Wheat is probably one of the world's most important cereals; it is a staple food in more than 40 countries, and because of its adaptability is cultivated in almost every region. Global wheat production has more than doubled in the last 50 years due to higher yields. However, despite their high yield potential, modern wheat cultivars are often subject to crop loss due to the abiotic stresses. As such, plant breeders have long aimed to improve tolerance in order to maintain yield. Written by 85 experts, and offering the latest insights into wheat responses and tolerance to various abiotic stresses, it is a valuable tool for agronomists, plant breeders, plant physiologists and students in the field of plant science and agriculture. It is the first book to comprehensively cover past and current abiotic stress problems and tolerance mechanisms.

This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on essential oil composition and why plants produce these compounds that have been used by humans since ancient times. Part 2 presents an update on the use of essential oils in various areas, including food and pharma industries as well as agriculture. In part 3 readers will find new trends in bioanalytical methods. Lastly, part 4 presents a number of approaches to increase essential oil production, such as in vitro and hairy root culture, metabolic engineering and biotechnology. Altogether, this volume offers a comprehensive look at what researchers have been doing over the last years to better understand these compounds and how to explore them for the benefit of the society.

This book presents comprehensive information on genetics, genomics and breeding in Brassica oleracea, an agriculturally important species that includes popular vegetable crops such as cabbage, cauliflower, broccoli, Brussels sprouts, kale, collard greens, savoy, kohlrabi, and gai lan. The content spans whole genome sequencing, assembly and gene annotation for this global vegetable species, along with molecular mapping and cloning of genes, physical genome mapping and analyses of the structure and composition of centromeres in the B. oleracea genome. The book also elaborates on asymmetrical genome evolution and transposable elements in the B. oleracea describes gene family differentiation in comparison to other Brassica species and structural and functional genomic resources and data bases developed for B. oleracea. Useful discussions on the impact of genome sequencing on genetic improvement in the species are also included.

Fungi range from being microscopic, single-celled yeasts to multicellular and heterotrophic in nature. Fungal communities have been found in vast ranges of environmental conditions. They can be associated with plants epiphytically, endophytically, or rhizospherically. Extreme environments represent unique ecosystems that harbor novel biodiversity of fungal communities. Interest in the exploration of fungal diversity has been spurred by the fact that fungi perform numerous functions integral in sustaining the biosphere, ranging from nutrient cycling to environmental detoxification, which involves processes like augmentation, supplementation, and recycling of plant nutrients - a particularly important process in sustainable agriculture. Fungal communities from natural and extreme habitats help promote plant growth, enhance crop yield, and enhance soil fertility via direct or indirect plant growth promoting (PGP) mechanisms of solubilization of phosphorus, potassium, and zinc, production of ammonia, hydrogen cyanides, phytohormones, Fe-chelating compounds, extracellular hydrolytic enzymes, and bioactive secondary metabolites. These PGP fungi could be used as biofertilizers, bioinoculants, and biocontrol agents in place of chemical fertilizers and pesticides in eco-friendly manners for sustainable agriculture and environments. Along with agricultural applications, medically important fungi play a significant role for human health. Fungal communities are useful for sustainable environments as they are used for bioremediation which is the use of microorganisms' metabolism to degrade waste contaminants (sewage, domestic, and industrial effluents) into non-toxic or less toxic materials by natural biological processes. Fungi could be used as mycoremediation for the future of environmental sustainability. Fungi and fungal products have the biochemical and ecological capability to degrade environmental organic chemicals and to decrease the risk associated with metals, semi-metals, and noble metals either by chemical modification or by manipulating chemical bioavailability. The two volumes of Recent Trends in Mycological Research aim to provide an understanding of fungal communities from diverse environmental habitats and their potential applications in agriculture, medical, environments and industry. The books are useful to scientists, researchers, and students involved in microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.

This open access book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume varieties to smallholder farmers through innovation platforms. It highlights practices and guiding principles implemented in eight developing countries of sub-Saharan Africa and South Asia. This book details key processes that respective teams employed to create an innovation space that delivers seed, other inputs, knowledge and financial services to agricultural communities and most importantly, the underserved farmers in remote areas of the drylands. It offers valuable insights into the pathway to establishing, promoting and operating innovation platforms to enhance the performance and competitiveness of legume crops' value chains, and addresses critical issues that must be considered to make innovation platforms more sustainable and attractive to beneficiaries. The book offers a wealth of practical insights for development workers, technical staff, and project managers. This publication is all about TLIII community of practice. It will definitely inspire other development workers and scientists to share their own experiences for others to learn from.

Sugarcane exhibits all the major characteristics of a promising bioenergy crop including high biomass yield, C4 photosynthetic system, perennial nature, and ratooning ability. Being the largest agricultural commodity of the world with respect to total production, sugarcane biomass is abundantly available. Brazil has already become a sugarcane biofuels centered economy while Thailand, Colombia, and South Africa are also significantly exploiting this energy source. Other major cane producers include India, China, Pakistan, Mexico, Australia, Indonesia, and the United States. It has been projected that sugarcane biofuels will be playing extremely important role in world's energy matrix in recent future. This book analyzes the significance, applications, achievements, and future avenues of biofuels and bioenergy production from sugarcane, in top cane growing countries around the globe. Moreover, we also evaluate the barriers and areas of improvement for targeting efficient, sustainable, and cost-effective biofuels from sugarcane to meet the world's energy needs and combat the climate change.

This book provides in-depth insights into the regulatory frameworks of five countries and the EU concerning the regulation of genome edited plants. The country reports form the basis for a comparative analysis of the various national regulations governing genetically modified organisms (GMOs) in general and genome edited plants in particular, as well as the underlying regulatory approaches.The reports, which focus on the regulatory status quo of genome edited plants in Argentina, Australia, Canada, the EU, Japan and the USA, were written by distinguished experts following a uniform structure. On this basis, the legal frameworks are compared in order to foster a rational assessment of which approaches could be drawn upon to adjust, or to completely realign, the current EU regime for GMOs. In addition, a separate chapter identifies potential best practices for the regulation of plants derived from genome editing.

This book offers comprehensive information on the genomics of spruces (Picea spp.), naturally abundant conifer tree species that are widely distributed in the Northern Hemisphere. Due to their tremendous ecological and economic importance, the management of forest genetic resources has chiefly focused on conservation and tree improvement. A draft genome sequence of the 20-gigabase Norway spruce genome was published in the journal Nature in 2013. Continuous efforts to improve the spruce genome assembly are underway, but are hindered by the inherent characteristics of conifer genomes: high amounts of repetitive sequences (introns and transposable elements) in the genome and large gene family expansions with regards to abiotic stress, secondary metabolism and spruces' defense responses to pathogens and herbivory. This book presents the latest information on the status of genome assemblies, provides detailed insights into transposable elements and methylation patterns, and highlights the extensive genomic resources available for inferring population genomics and climate adaptation, as well as emerging genomics tools for tree improvement programs. In addition, this volume features whole-genome comparisons among conifer species, and demonstrates how functional genomics can be used to improve gene function annotations. The book closes with an outlook on emerging fields of research in spruce genomics.

The third edition of "Seeds: The Ecology of Regeneration in Plant Communities" highlights the many advances in the field of seed ecology and its relationship to plant community dynamics that have taken place in recent years. The new edition also features chapters on seed development and morphology, seed chemical ecology, implications of climate change on regeneration by seed, and the functional role of seed banks in agricultural and natural ecosystems. The book is aimed at advanced level students and researchers in the fields of seed science, seed ecology and plant ecology.

Grasses are put to a multitude of uses by those involved in agriculture and recreation. They are also of importance to environmental biologists; for example those involved in restorative ecology. In this book the biology of grasses is illustrated and elucidated through the use of many different grass genera and species, drawn from both temperate and tropical zones. Beginning with a discussion of the role of grasses in a changing world, the author provides a thorough treatment of such topics as the generation and dispersal of grasses, their diversity, history, contrasting life styles, ecology and domestication. The text is supported by the inclusion of high quality line drawings and black and white photographs. There is also a thorough glossary of the terminology associated with grass science. This book bridges the gap between introductory textbooks and research and technical papers. It is an advanced level reference text for students and teachers of agriculture, plant biology and ecology. It is of particular importance to all those studying the genetics, physiology and taxonomy of grasses.

Manyexcitingdiscoveriesinrecentdecadeshavecontributednewknowledgeto ourunderstandingofthemechanismsthatregulatevariousstagesofplantgrowth anddevelopment. Suchinformation,coupledwithadvancesincellandmolecular biology,isfundamentaltocropimprovementusingbiotechnologicalapproaches. Twovolumesconstitutethepresentwork. The?rst,comprising22chapters, commenceswithintroductionsrelatingtogeneregulatorymodelsforplantdev- opmentandcropimprovement,particularlytheuseofArabidopsisasamodelplant. Thesechaptersarefollowedbyspeci?ctopicsthatfocusondifferentdevelopmental aspectsassociatedwithvegetativeandreproductivephasesofthelifecycleofa plant. Six chapters discuss vegetative growth and development. Their contents considertopicssuchasshootbranching,buddormancyandgrowth,thedevel- ment of roots, nodules and tubers, and senescence. The reproductive phase of plantdevelopmentisin14chaptersthatpresenttopicssuchas?oralorganinit- tionandtheregulationof?owering,thedevelopmentofmaleandfemalegametes, pollengerminationandtubegrowth,fertilization,fruitdevelopmentandripening, seed development, dormancy, germination, and apomixis. Male sterility and self-incompatibilityarealsodiscussed. Volume2has20chapters,threeofwhichreviewrecentadvancesinsomatic embryogenesis,microsporeembryogenesisandsomaclonalvariation. Sevenofthe chapterstargetplantprocessesandtheirregulation,includingphotosynthatepartiti- ing,seedmaturationandseedstorageproteinbiosynthesis,theproductionandregu- tionoffattyacids,vitamins,alkaloidsand?owerpigments,and?owerscent. This secondbookalsocontainsfourchaptersonhormonalandenvironmentalsignaling (aminocompounds-containinglipids,auxin,cytokinin,andlight)intheregulationof plantdevelopment;othertopicsencompassthemoleculargeneticsofdevelopmental regulation,includingRNAsilencing,DNAmethylation,epigenetics,activationt- ging,homologousrecombination,andtheengineeringofsyntheticpromoters. Thesebookswillserveaskeyreferencesforadvancedstudentsandresearchers involved in a range of plant-orientated disciplines, including genetics, cell and molecularbiology,functionalgenomics,andbiotechnology. August2009 E-C. PuaandM. R. Davey v Contents PartI CellDifferentiationandDevelopmentInVitro 1 DevelopmentalBiologyofSomaticEmbryogenesis ...3 R. J. Rose,F. R. Mantiri,S. Kurdyukov,S-K. Chen,X-D. Wang, K. E. Nolan,andM. B. Sheahan 1. 1 Introduction ...3 1. 2 BasicRequirementsforInVitroSE ...4 1. 3 ExplantandStemCellBiology ...5 1. 3. 1 Genotype ...5 1. 3. 2 ExplantCells ...6 1. 4 EarliestEventinEmbryogenesis-AsymmetricCellDivision ...8 1. 4. 1 CellWallinEstablishmentofPolarity,DivisionAsymmetry andCellFate ...8 1. 4. 2 DivisionAsymmetryintheInitiationofSE ...10 1. 4. 3 AsymmetricDivisionandtheSuspensorinSE ...10 1. 5 StressComponentintheInitiationofSE ...11 1. 5. 1 ReactiveOxygenSpecies ...11 1. 5. 2 Stress-RelatedHormoneSignalling ...12 1. 6 HormonesandtheInitiationofSE ...13 1. 7 InductionofSEbyOver-ExpressionofLeafyCotyledon TranscriptionFactorsandTheirRelationshiptoSEInductionand Repression-theGAConnection ...14 1. 8 ABA,StressandGA ...16 1. 9 SolubleSignalsandCell-CellInteractionsthatPromoteSEin SuspensionCultures ...16 1. 9. 1 SecretedProteinsthatIn?uenceSE ...16 1. 9. 2 AGPSignallinginSE:MechanismsandInteractionsBetween SignallingPathways ...17 1. 9. 3 Cell-AsymmetricCellDivision ...8 1. 4. 1 CellWallinEstablishmentofPolarity,DivisionAsymmetry andCellFate ...8 1. 4. 2 DivisionAsymmetryintheInitiationofSE ...10 1. 4. 3 AsymmetricDivisionandtheSuspensorinSE ...10 1. 5 StressComponentintheInitiationofSE ...11 1. 5. 1 ReactiveOxygenSpecies ...11 1. 5. 2 Stress-RelatedHormoneSignalling ...12 1. 6 HormonesandtheInitiationofSE ...13 1. 7 InductionofSEbyOver-ExpressionofLeafyCotyledon TranscriptionFactorsandTheirRelationshiptoSEInductionand Repression-theGAConnection ...14 1. 8 ABA,StressandGA ...16 1. 9 SolubleSignalsandCell-CellInteractionsthatPromoteSEin SuspensionCultures ...16 1. 9. 1 SecretedProteinsthatIn?uenceSE ...16 1. 9. 2 AGPSignallinginSE:MechanismsandInteractionsBetween SignallingPathways ...17 1. 9. 3 Cell-Manyexcitingdiscoveriesinrecentdecadeshavecontributednewknowledgeto ourunderstandingofthemechanismsthatregulatevariousstagesofplantgrowth anddevelopment. Suchinformation,coupledwithadvancesincellandmolecular biology,isfundamentaltocropimprovementusingbiotechnologicalapproaches. Twovolumesconstitutethepresentwork. The?rst,comprising22chapters, commenceswithintroductionsrelatingtogeneregulatorymodelsforplantdev- opmentandcropimprovement,particularlytheuseofArabidopsisasamodelplant. Thesechaptersarefollowedbyspeci?ctopicsthatfocusondifferentdevelopmental aspectsassociatedwithvegetativeandreproductivephasesofthelifecycleofa plant. Six chapters discuss vegetative growth and development. Their contents considertopicssuchasshootbranching,buddormancyandgrowth,thedevel- ment of roots, nodules and tubers, and senescence. The reproductive phase of plantdevelopmentisin14chaptersthatpresenttopicssuchas?oralorganinit- tionandtheregulationof?owering,thedevelopmentofmaleandfemalegametes, pollengerminationandtubegrowth,fertilization,fruitdevelopmentandripening, seed development, dormancy, germination, and apomixis. Male sterility and self-incompatibilityarealsodiscussed. Volume2has20chapters,threeofwhichreviewrecentadvancesinsomatic embryogenesis,microsporeembryogenesisandsomaclonalvariation. Sevenofthe chapterstargetplantprocessesandtheirregulation,includingphotosynthatepartiti- ing,seedmaturationandseedstorageproteinbiosynthesis,theproductionandregu- tionoffattyacids,vitamins,alkaloidsand?owerpigments,and?owerscent. This secondbookalsocontainsfourchaptersonhormonalandenvironmentalsignaling (aminocompounds-containinglipids,auxin,cytokinin,andlight)intheregulationof plantdevelopment;othertopicsencompassthemoleculargeneticsofdevelopmental regulation,includingRNAsilencing,DNAmethylation,epigenetics,activationt- ging,homologousrecombination,andtheengineeringofsyntheticpromoters. Thesebookswillserveaskeyreferencesforadvancedstudentsandresearchers involved in a range of plant-orientated disciplines, including genetics, cell and molecularbiology,functionalgenomics,andbiotechnology. August2009 E-C. PuaandM. R. Davey v Contents PartI CellDifferentiationandDevelopmentInVitro 1 DevelopmentalBiologyofSomaticEmbryogenesis ...3 R. J. Rose,F. R. Mantiri,S. Kurdyukov,S-K. Chen,X-D. Wang, K. E. Nolan,andM. B. Sheahan 1. 1 Introduction ...3 1. 2 BasicRequirementsforInVitroSE ...4 1. 3 ExplantandStemCellBiology ...5 1. 3. 1 Genotype ...5 1. 3. 2 ExplantCells ...6 1. 4 EarliestEventinEmbryogenesis-AsymmetricCellDivision ...8 1. 4. 1 CellWallinEstablishmentofPolarity,DivisionAsymmetry andCellFate ...8 1. 4. 2 DivisionAsymmetryintheInitiationofSE ...10 1. 4. 3 AsymmetricDivisionandtheSuspensorinSE ...10 1. 5 StressComponentintheInitiationofSE ...11 1. 5. 1 ReactiveOxygenSpecies ...11 1. 5. 2 Stress-RelatedHormoneSignalling ...12 1. 6 HormonesandtheInitiationofSE ...13 1. 7 InductionofSEbyOver-ExpressionofLeafyCotyledon TranscriptionFactorsandTheirRelationshiptoSEInductionand Repression-theGAConnection ...14 1. 8 ABA,StressandGA ...16 1. 9 SolubleSignalsandCell-CellInteractionsthatPromoteSEin SuspensionCultures ...16 1. 9. 1 SecretedProteinsthatIn?uenceSE ...16 1. 9. 2 AGPSignallinginSE:MechanismsandInteractionsBetween SignallingPathways ...17 1. 9. 3 Cell-CellInteractionandRelevancetoSEinSuspension Cultures ...18 vii viii Contents 1. 10 DevelopmentProgramAfterSEInduction ...19 1. 11 ConcludingRemarksandaModelBasedonStudiesin Medicagotruncatula ...19 1. 12 SEandBiotechnology ...20 References ...21 2 MicrosporeEmbryogenesis ...27 A. Olmedilla 2. 1 Introduction ...27 2. 2 DiscoveryoftheProductionofHaploidsbyAntherCulture ...29 2. 3 StrategiesfortheInductionofMicrosporeEmbryogenesis ...29 2. 4 In?uenceofDifferentFactorsinMicrosporeEmbryogenesis ...30 2. 4. 1 Genotype ...30 2. 4. 2 DonorPlantPhysiology ...31 2. 4. 3 StageofPollenDevelopment ...

This book compiles the fundamental advances resulting from of oil-palm genome and transcriptome sequencing, and describes the challenges faced and strategies applied in sequencing, assembling and annotating oil palm genome sequences. The availability of genome and transcriptome data has made the mining of a high number of new molecular markers useful for genetic diversity as well as marker-trait association studies and the book presents high-throughput genotyping platforms, which allow the detection of QTL regions associated with interesting oil palm traits such as oil unsaturation and yield components using classical genetic and association mapping approaches. Lastly, it also presents the discovery of major genes governing economically important traits of the oil palm. Covering the history of oil palm expansion, classical and molecular cytogenetics, improvements based on wild and advanced genetic materials, and the science of oil palm breeding, the book is a valuable resource for scientists involved in plant genetic research.

This book presents the first comprehensive compilation of genome research on the Hevea brasiliensis rubber tree. The genomes of Hevea tree clones (cultivars) are described by three major international groups. Chapters on omics-driven investigations address a broad range of topics including genome annotation and utilisation, transcriptome and gene family analysis, genetic mapping, metabolic pathways in latex and molecular breeding. Additionally, an overview of fundamental rubber biology, especially on laticifers, provides a historical background that is relevant to rubber genome analysis. The book concludes with several perspectives on the future needs of rubber investigations and prospects of rubber genomics. Given the scope of topics, this book will appeal to researchers and university students working in genomics and biotechnology of the rubber tree, and to rubber breeders with an interest in non-conventional approaches to trait analysis, selection and breeding.

Nanotechnology is the application of science to control matter at the molecular level. It has become one of the most promising applied technologies in all areas of science. Nanoparticles have multi-functional properties and have created very interesting applications in various fields such as medicine, nutrition, bioenergy, agriculture and the environment. But the biogenic syntheses of monodispersed nanoparticles with specific sizes and shapes have been a challenge in biomaterial science. Nanoparticles are of great interest due to their extremely small size and large surface-to-volume ratio, which lead to both chemical and physical differences in their properties (e.g., mechanical properties, biological and sterical properties, catalytic activity, thermal and electrical conductivity, optical absorption and melting point) compared to bulk of the same chemical composition. Recently, however, synthesizing metal nanoparticles using green technology via microorganisms, plants, viruses, and so on, has been extensively studied and has become recognized as a green and efficient way for further exploiting biological systems as convenient nanofactories. Thus the biological synthesis of nanoparticles is increasingly regarded as a rapid, ecofriendly, and easily scaled-up technology. Today researchers are developing new techniques and materials using nanotechnology that may be suitable for plants to boost their native functions. Recently, biological nanoparticles were found to be more pharmacologically active than physico-chemically synthesized nanoparticles. Various applications of biosynthesized nanoparticles have been discovered, especially in the field of biomedical research, such as applications to specific delivery of drugs, use for tumor detection, angiogenesis, genetic disease and genetic disorder diagnosis, photoimaging, and photothermal therapy. Further, iron oxide nanoparticles have been applied to cancer therapy, hyperthermia, drug delivery, tissue repair, cell labeling, targeting and immunoassays, detoxification of biological fluids, magnetic resonance imaging, and magnetically responsive drug delivery therapy. Nanoparticle synthesis for plant byproducts for biomedical applications has vast potential. This book offers researchers in plant science and biomedicine the latest research and opportunity to develop new tools for the synthesis of environmentally friendly and cost-effective nanoparticles for applications in biomedicine as well as other various fields.

This book describes the history of tobacco genomics, from its "discovery" by Europeans to next-generation omics approaches in plant science. The authors primarily focus on the allotetraploid common tobacco plant (N. tabacum); however, separate chapters are dedicated to closely related Nicotiana species, such as N. benthamiana and N. attenuata, for which substantial progress in omics data analysis has been already achieved. While genetic maps, transcriptomes, and physical maps of BAC libraries have significantly enhanced our understanding of the tobacco plant, the genome of tobacco and related Nicotiana species has opened a new era in modern tobacco research. This book addresses current and future industrial and research applications as well as central challenges in tobacco science, including diseases, low variability of cultivars, the genome's large size, polyploidy, and gene duplication.

This book reviews how the release of the citrus genome facilitates the investigation of ancestral species, the study of their complex biological features, and the genetic basis of agronomic traits of paramount importance for their sustainable cultivation. The first chapters discuss citrus origin and distribution, and the economic importance and varietal composition of the cultivated species, providing an overview of citrus and related genera genetic resources. The book then describes the role of traditional breeding techniques (for scion and rootstocks) as well as the potential of genomic breeding and innovative protocols for biotechnological approaches. The second part provides essential information on the genus Citrus, the attributes of pure citrus species, genetic admixtures, hybrids and citrus relatives, and on the horticultural classification of cultivated species, varieties and rootstocks. The third part then focuses on the different molecular mechanisms, covering various aspects of citrus biology, including the role of beneficial compounds of citrus fruits. In addition, it examines the molecular responses of citrus to abiotic stresses and to field and post-harvest diseases. Providing insights gained in recent years, it is a valuable guide for those who are interested in gene discovery, comparative genomics, molecular breeding and new breeding techniques. It is particularly useful for scientists, breeders and students at universities and public sector institutes involved in research for the citrus industry.

This book reviews modern strategies in the breeding of vegetables in the era of global warming. Agriculture is facing numerous challenges in the 21st century, as it has to address food, nutritional, energy and environmental security. Future vegetable varieties must be adaptive to the varying scenarios of climate change, produce higher yields of high- quality food and feed and have multiple uses. To achieve these goals, it is imperative to employ modern tools of molecular breeding, genetic engineering and genomics for 'precise' plant breeding to produce 'designed' vegetable varieties adaptive to climate change. This book is of interest to scientists working in the fields of plant genetics, genomics, breeding, biotechnology, and in the disciplines of agronomy and horticulture.

This book reports on the current global status of mungbean and its economic importance. Mungbean (Vigna radiata)-also called green gram-is an important food and cash crop in the rice-based farming systems of South and Southeast Asia, but is also grown in other parts of the world. Its short duration, low input requirement and high global demand make mungbean an ideal rotation crop for smallholder farmers. The book describes mungbean collections maintained by various organizations and their utilization, especially with regard to adapting mungbean to new environments. It provides an overview of the progress made in breeding for tolerance to biotic and abiotic stresses; nutritional quality enhancement including genomics approaches; and outlines future challenges for mungbean cultivation. In addition, genomic approaches to evaluating the evolutionary relationship between Vigna species and addressing questions concerning domestication, adaptation and genotype-phenotype relationships are also discussed

This book on lupin genomics primarily focuses on the narrow-leafed lupin (NLL), and details the genomic resources that have been developed and how they are currently being used to help advance both fundamental and applied research on NLL in areas ranging from its domestication to plant-microbe interactions and syntenic relationships between NLL and other legume crops. It also reports on genomic efforts being pursued with regard to other lupin crops. Lupins are important ecological 'engineers': they can colonise and thrive in low-nutrient soils due to their ability to fix atmospheric nitrogen in symbiosis with bacteria and efficiently take up phosphorous. Recently, lupins have attracted considerable interest, not only because of their value for sustainable farming as a break crop, but also as a potential 'super food' for fighting major health issues in connection with diabetes and obesity. Narrow-leafed lupin is the main grain legume crop, grown primarily in Australia, and was therefore selected for the development of a reference lupin genome and associated genomic resources. Its genome has recently been sequenced with a focus on the gene-rich space, which has advanced the development of new breeding tools for the improvement of NLL and related lupin crops.

"These books present a comprehensive coverage of issues facing wheat production globally. The authors represent the top scientists involved in the diverse areas that are important for sustainable wheat production and will this book provides an excellent resource for those interested in wheat improvement and production." Dr Hans-Joachim Braun, Director Global Wheat Program and CRP Wheat, International Maize and Wheat Improvement Center (CIMMYT), Mexico Wheat is the most widely cultivated cereal in the world and a staple food for around 3 billion people. It has been estimated that demand for wheat could increase by up to 60% by 2050. There is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable. Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of wheat at each step in the value chain, from breeding to post-harvest storage. Volume 1 reviews research in wheat breeding and quality traits as well as diseases and pests and their management. Chapters in Part 1 review advances in understanding of wheat physiology and genetics and how this has informed developments in breeding, including developing varieties with desirable traits such as drought tolerance. Part 2 discusses aspects of nutritional and processing quality. Chapters in Part 3 cover research on key wheat diseases and their control as well as the management of insect pests and weeds. Achieving sustainable cultivation of wheat Volume 1: Breeding, quality traits, pests and diseases will be a standard reference for cereal scientists in universities, government and other research centres and companies involved in wheat cultivation. It is accompanied by Volume 2 which reviews improvements in cultivation techniques.

Plant Adaptation and Crop Improvement focuses on the opportunities for increasing the efficiency of crop improvement by understanding the basis of variation for plant adaptation in agricultural production systems. Crop improvement strategies based on combinations of the statistical modelling methodologies used by plant breeders and the crop modelling methodologies used by crop physiologists/agronomists are developed and discussed. The book captures much of the experience of scientists from around the world who have worked on the challenging problem of achieving crop improvement in variable crop production systems. It represents a major synthesis for workers in plant breeding, crop physiology and agronomy.