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Books > Travel > Travel & holiday guides > Restaurant & pub guides
Memphis is equal parts music and food--the products of a community
marked with grit and resiliency. The city's blues and soul music
have lifted spirits, while barbecue has been a serious business
ever since pork first entered the culinary landscape of Memphis
with Spanish explorer Hernando de Soto, who brought the New World
its first herd of pigs. Succulent pulled pork and ribs have become
part of the fabric of life in the River City, and today they are
cooked up in kitchens ranging from the internationally acclaimed,
like Corky's, to the humblest of roadside dives. Told through the
history of its barbecue is the story of the city of Memphis, from
legendary joints like Leonard's Barbecue, where Elvis Presley
hosted private parties, to lesser-known places like William's
Bar-B-Q in the West Memphis, Arkansas neighborhood where wild,
late-night blues juke joints served as a red-light district across
the river from Beale Street in the 1950s and '60s. Sink your teeth
into this rich history chock-full of interviews and insights from
the city's finest pitmasters and 'cue gurus who continue the long
tradition of creating art with meat and flame.
There's nowhere quite as cosy or as welcoming as the British pub,
and with so many places reinventing themselves as contemporary inns
there's never been a better time to stay in one. In conjunction
with UK accommodation website Cool Places, this guide features the
country's very best pubs where you can stay overnight - friendly,
independently run places that serve great food and offer
comfortable bedrooms to topple into at the end of the evening.
Compiled by Rough Guides founder Martin Dunford and the Cool Places
team of regional writers, each featured place has an incisive
first-hand review and all the information you need for a
comfortable stay - including suggestions for the best things to see
and do nearby.
Britain is fast becoming one of the world's most exciting wine
regions. In this guide, wine expert and photographer Ed Dallimore
provides detailed notes on the best vineyards, wineries and wines
of Britain, all accompanied by his gorgeous photography. Ed lets
you into his secrets about where to go for cellar door sales,
explores which wines are being produced in which regions, and
shares insights into hidden gems to seek out and try. A
comprehensive guide to the vineyards, wineries and wines of
Britain, from award-winning producers creating world-class
sparkling whites to up-and-coming winemakers surprising the world
with the diversity and quality of their wines.
Curl up with the perfect cosy, comforting Christmas romance.When
Beth Brown loses her job and her boyfriend in the space of
twenty-four hours, she thinks life can't get any worse. That's
until she finds herself in the depths of the English countryside
working for chef, Rocco di Castri. Not only does she have to deal
with his legendary moods, but she's also expected to get his
chaotic schedule and workload in check, all while she's nursing a
broken heart. It's not long before Rocco's idyllic home starts to
work its magic and soon she sees a softer side to her boss too. And
as the festive season approaches, Beth dares to look forward to
everything the perfect country Christmas has to offer - and perhaps
some romance of her own. Until news of an unexpected proposal
threatens to put pay to all Beth's plans. Will Beth get her
happily-ever-after? Maybe, this Christmas... A festive gem from
Jill Steeples, perfect for fans of Cathy Bramley, Heidi Swain and
Julie Houston. Please note this title was previously published as
Christmas at Whitefriars. What readers say about Jill Steeples: 'I
thoroughly enjoyed this book from the very first page to the very
last. A really great winter read, warm and cosy throughout. A very
easy to rate 5 stars.' 'A brilliant story with all the right
ingredients. Love laughter tears and smiles.' 'A feel-good story
full of laughs, romance and caring with a few surprises along the
way. This book is just what you need when the sun is shining on a
chilly spring day.' 'Jill Steeples writing has a nice fast pace and
a great easy flow. I love the feelgood factor of her stories. They
always manage to put a big smile on my face.'
Welcome to the Western Cape. To visit our inspiring province is to
love our province. Cape Town is a bustling melting pot of cultures,
tastes and experiences for young and old. You will find
state-of-the-art shopping malls, open-air markets, delis and more.
A world of natural beauty lies beyond the boundaries of the city in
the greater Western Cape regions: the Cape West Coast, the Cape
Karoo, Garden Route and Klein Karoo, Cape Winelands and the Cape
Overberg. Each region is worth exploring and has its own unique
charm. You will uncover and discover diverse culinary delights,
award-winning wine estates, nature in full bloom, wide-open spaces
and deserts, azure water and white sandy beaches, and worldclass
experiences that will make your journey truly unforgettable. The
people of the Western Cape – the locals make our destination
beautiful and they are ready and waiting to share their stories
with you. Coverage: Cape Karoo; Cape; Events calendar per region;
Food and drink per region; Adventures and outdoors per region;
Activities and places of interest by region; Detailed road maps
through out, with GPS; Full indexed road atlas of the whole of the
Western Cape. Produced in association with WESGRO.
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