The International Dictionary of Hospitality Management is the must
have companion for all those working or studying in the field of
hospitality management. With over 728 entries, it covers everything
you need to know, from a concise definition of back office systems,
to management accounting and yield management.It covers all of the
relevant issues in the field of hospitality management from both a
sectoral level: Lodging Restaurants and Food service Time-share
Clubs EventsAs well as a functional one: Accounting and Finance
Marketing Strategic Management Human Resources Information
Technology Facilities ManagementAn abridged version of the
successful International Encyclopedia of Hospitality Management,
its user friendly layout provides readers with quick and concise
answers across this diverse area of industry.
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