The Cancer Prevention Diet - Revised and Updated (Paperback, 3rd Revised edition)

Since its original publication a quarter-century ago, "The Cancer Prevention Diet "has been one of the most popular guides to the prevention and relief of society’s most feared disease. Drawing on the most up-to-date cancer research, Michio Kushi and Alex Jack present a dietary program that can be implemented safely and simply at home, at a fraction of the cost of usual meals and medical care. This completely revised and updated twentyfifth anniversary edition includes:

• Broader dietary guidelines and new recipes

• New research on the twenty most frequent types of cancer

• New ways to combine macrobiotics with chemotherapy, radiation, and more

• The latest statistics, studies, and treatments

• The role of positive emotions in the healing process.

General

Imprint:	Saint Martin's Griffin,U.S.
Country of origin:	United States
Release date:	August 2009
First published:	August 2009
Authors:	Alex Jack • Michio Kushi
Dimensions:	233 x 152 x 27mm (L x W x T)
Format:	Paperback
Pages:	588
Edition:	3rd Revised edition
ISBN-13:	978-0-312-56106-2
Languages:	English
Subtitles:	English
Categories:	Books > Health, Home & Family > Family & health > Popular medicine > General
LSN:	0-312-56106-7
Barcode:	9780312561062

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