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Jews and Their Foodways (Hardcover) Loot Price: R1,900
Discovery Miles 19 000
Jews and Their Foodways (Hardcover): Anat Helman

Jews and Their Foodways (Hardcover)

Anat Helman

Series: Studies in Contemporary Jewry

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Loot Price R1,900 Discovery Miles 19 000 | Repayment Terms: R178 pm x 12*

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Food is not just a physical necessity but also a composite commodity. It is part of a communication system, a nonverbal medium for expression, and a marker of special events. Bringing together contributions from fourteen historians, anthropologists, sociologists, and literary critics, Volume XXVIII of Studies in Contemporary Jewry presents various viewpoints on the subtle and intricate relations between Jews and their foodways. The ancient Jewish community ritualized and codified the sphere of food; by regulating specific and detailed culinary laws, Judaism extended and accentuated food's cultural meanings. Modern Jewry is no longer defined exclusively in religious terms, yet a decrease in the role of religion, including kashrut observance, does not necessarily entail any diminishment of the role of food. On the contrary, as shown by the essays in this volume, choices of food take on special importance when Jewish individuals and communities face the challenges of modernity. Following an introduction by Sidney Mintz and concluding with an overview by Richard Wilk, the symposium essays lead the reader from the 20th century to the 21st, across Europe, the Middle East, Africa, and North America. Through periods of war and peace, voluntary immigrations and forced deportations, want and abundance, contemporary Jews use food both for demarcating new borders in rapidly changing circumstances and for remembering a diverse heritage. Despite a tendency in traditional Jewish studies to focus on "high" culture and to marginalize "low" culture, Jews and Their Foodways demonstrates how an examination of people's eating habits helps to explain human life and its diversity through no less than the study of great events, the deeds of famous people, and the writings of distinguished rabbis.

General

Imprint: Oxford UniversityPress
Country of origin: United States
Series: Studies in Contemporary Jewry
Release date: December 2015
Editors: Anat Helman (Senior Lecturer of Jewish History and Contemporary Jewry)
Dimensions: 239 x 163 x 29mm (L x W x T)
Format: Hardcover
Pages: 336
ISBN-13: 978-0-19-026542-7
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Social sciences > Sociology, social studies > Ethnic studies > Jewish studies
Books > Humanities > Religion & beliefs > Non-Christian religions > Judaism > General
Books > Food & Drink > General
Books > Religion & Spirituality > Non-Christian religions > Judaism > General
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LSN: 0-19-026542-6
Barcode: 9780190265427

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