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Siren Feasts - A History of Food and Gastronomy in Greece (Paperback, Revised) Loot Price: R1,312
Discovery Miles 13 120
Siren Feasts - A History of Food and Gastronomy in Greece (Paperback, Revised): Andrew Dalby

Siren Feasts - A History of Food and Gastronomy in Greece (Paperback, Revised)

Andrew Dalby

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Loot Price R1,312 Discovery Miles 13 120 | Repayment Terms: R123 pm x 12*

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Cheese, wine, honey and olive oil - four of Greece's best known contributions to culinary culture - were already well known four thousand years ago. Remains of honeycombs and of cheeses have been found under the volcanic ash of the Santorini eruption of 1627 BC. Over the millennia, Greek food diversified and absorbed neighbouring traditions, yet retained its own distinctive character.
In Siren Feasts, Andrew Dalby provides the first serious social history of Greek food. He begins with the tunny fishers of the neolithic age, and traces the story through the repertoire of classical Greece, the reputations of Lydia for luxury and of Sicily and South Italy for sybaritism, to the Imperial synthesis of varying traditions, with a look forward to the Byzantine cuisine and the development of the modern Greek menu. The apples of the Hesperides turn out to be lemons, and great favour attaches to Byzantine biscuits.
Fully documented and comprehensively illustrated, scholarly yet immensely readable, Siren Feasts demonstrates the social construction placed upon different types of food at different periods (was fish a luxury item in classical Athens, though disdained by Homeric heroes?). It places diet in an economic and agricultural context; and it provides a history of mentalities in relation to a subject which no human being can ignore.

General

Imprint: Routledge
Country of origin: United Kingdom
Release date: December 1996
First published: 1996
Authors: Andrew Dalby
Dimensions: 234 x 156 x 19mm (L x W x T)
Format: Paperback
Pages: 336
Edition: Revised
ISBN-13: 978-0-415-15657-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Humanities > History > History of specific subjects > Social & cultural history
Books > History > History of specific subjects > Social & cultural history
Books > Food & Drink > General
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LSN: 0-415-15657-2
Barcode: 9780415156578

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