Do Preserve - Make Your Own Jams, Chutneys, Pickles and Cordials (Paperback)

How do you capture the vibrant flavour of freshly-picked seasonal fruit and vegetables to enjoy all year round? Peach and mulberry compote served over ice cream. Green tomato chutney with cheese. Fennel confit to pair with risotto. A chilled glass of strawberry gin fizz. Do Preserve features over 80 recipes that transform everyday dishes into memorable, flavour-filled meals. With expert advice and inventive recipe ideas from a trio of cooks, you'll soon learn: - Basic principles and methods of preserving - Essential equipment and ingredients - Guidance on the different preserving agents: sugar, vinegar, alcohol, oil and salt Written for home cooks of all skill levels, Do Preserve makes it easy to turn fresh produce into delightful preserves to enjoy, share and gift.

General

Imprint:	The Do Book Co
Country of origin:	United Kingdom
Release date:	April 2016
Authors:	Anja Dunk • Jen Goss
Dimensions:	179 x 120 x 15mm (L x W x T)
Format:	Paperback
Pages:	174
ISBN-13:	978-1-907974-24-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General Books > Food & Drink > General cookery > Preserving > General Promotions
LSN:	1-907974-24-5
Barcode:	9781907974243

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