|
Books > Food & Drink > General cookery > Gadget cookery
|
Buy Now
Pressure Cooker Recipes For Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. And Bottling Or Canning To Preserve Food (Hardcover)
Loot Price: R815
Discovery Miles 8 150
|
|
|
Pressure Cooker Recipes For Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. And Bottling Or Canning To Preserve Food (Hardcover)
Expected to ship within 12 - 17 working days
|
Donate to Against Period Poverty
Total price: R825
Discovery Miles: 8 250
|
This early work is a fascinating read for the cookery enthusiast or
historian, but also contains a wealth of information about pressure
cooking that is still useful and practical today. Contents Include:
Soups, Fish, Meats, Stuffings for Meat and Poultry, Savouries,
Vegetables, Puddings, Sauces, Cereals, and Jams, Bottling or
Canning. Many of the earliest books, particularly those dating back
to the 1900s and before, are now extremely scarce and increasingly
expensive. We are republishing these classic works in affordable,
high quality, modern editions, using the original text and artwork.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
You might also like..
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.
Welcome to Loot.co.za!
Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
