Polymer science is fundamentally interdisciplinary, yet specialists
in one aspect, such as chemistry or processing, frequently
encounter difficulties in understanding the effects of other
disciplines on their own. This book describes clearly how polymer
chemistry and polymer processing interact to affect polymer
properties. As such, specialists in both disciplines can gain a
deeper understanding of how these subjects underpin each other.
Coverage includes step-by-step introductions to polymer processing
technologies; details of fluid flow and heat transfer behaviour;
shaping methods and physical processes during cooking and curing,
and analyses of moulding and extrusion processes.
General
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