YOU Let's Bake (Hardcover)

The newest title in the hugely successful YOU magazine cookery series, this is the ultimate baking book: practical, user-friendly and beautifully illustrated. Its comprehensive collection contains more than 200 recipes for baking and over 30 recipes for icings and fillings, from the traditional to the new and innovative. All recipes were specially selected and tested in the YOU kitchen. Included are cakes, tarts, scones, muffins, brownies, cookies, rusks (hard biscuits), pancakes and cream puffs. Cakes baked in the microwave, low GI (glycemic index) cakes, and international favorites like panforte, stollen, bienenstich and frangipane are also included. Choose from apple and cinnamon muffins to start the day, fig and pecan ring cake for an afternoon treat or delicious polenta yogurt cake for a healthier option, and fruit and nut squares for the lunch box.

General

Imprint:	Human & Rousseau
Country of origin:	South Africa
Release date:	July 2016
First published:	September 2011
Authors:	Carmen Niehaus
Dimensions:	285 x 220 x 20mm (L x W x T)
Format:	Hardcover
Pages:	224
ISBN-13:	978-0-7981-5125-2
Categories:	Books > Sport & Leisure > General Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft Books > Food & Drink > TV / celebrity chef cookbooks > Local > Carmen Niehaus Books > Food & Drink > TV / celebrity chef cookbooks > Local > Christelle Erasmus Promotions
LSN:	0-7981-5125-0
Barcode:	9780798151252

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