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The Chicago Food Encyclopedia (Paperback) Loot Price: R819
Discovery Miles 8 190
Repayment Terms: R77 pm x 12*
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The Chicago Food Encyclopedia (Paperback): Carol Haddix, Bruce Kraig, Colleen Taylor Sen

The Chicago Food Encyclopedia (Paperback)

Carol Haddix, Bruce Kraig, Colleen Taylor Sen; Foreword by Russell Lewis

Series: Heartland Foodways

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Loot Price R819 Discovery Miles 8 190 | Repayment Terms: R77 pm x 12*

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The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.

General

Imprint: University of Illinois Press
Country of origin: United States
Series: Heartland Foodways
Release date: August 2017
Editors: Carol Haddix • Bruce Kraig • Colleen Taylor Sen
Foreword by: Russell Lewis
Dimensions: 254 x 203 x 25mm (L x W x T)
Format: Paperback
Pages: 344
ISBN-13: 978-0-252-08724-0
Categories: Books > Business & Economics > Business & management > General
Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Reference & Interdisciplinary > Encyclopaedias & reference works > Reference works > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Humanities > History > History of specific subjects > History of specific institutions
Books > Sport & Leisure > Travel & holiday > Travel & holiday guides > Restaurant & pub guides
Books > History > History of specific subjects > History of specific institutions
Books > Food & Drink > National & regional cuisine
Books > Travel > Travel & holiday guides > Restaurant & pub guides
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LSN: 0-252-08724-0
Barcode: 9780252087240

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