Get Started Making Japanese Snacks (Hardcover)

A treat not just for the taste buds, but also for the other senses, these Japanese confections known as wagashi were traditionally prepared according to the season, to be savoured with tea, as a snack during the day. Made using various types of sweet bean pastes and flours, these delicate treats are now widely enjoyed throughout the day, and make ideal gifts whatever the occasion. Discover the world of wagashi from traditional favourites to new creations with this inspiring collection of recipes from Chef Yamashita.

General

Imprint:	Marshall Cavendish International (Asia) Pte Ltd
Country of origin:	Singapore
Series:	The Get Started Making Series
Release date:	March 2018
Authors:	Chef Yamashita Masataka
Dimensions:	160 x 200 x 11mm (L x W x T)
Format:	Hardcover
Pages:	64
ISBN-13:	978-981-4794-16-9
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
LSN:	981-4794-16-3
Barcode:	9789814794169

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