"A Slice of Africa" presents a wide array of exotic cuisines of the
West African descent. It features a cornucopia of tantalizing
recipes. The dishes will take you on a journey to the heart of West
Africa right in your own kitchen. The recipes are presented in easy
to follow formats. Some of the dishes may have a distinctive
resemblance to recipes from other parts of the world. Nigerian
Cuisines are profiled because they embrace aspects from all African
cultures.
Learn how to prepare authentic Nigerian dishes. The native
ingredients to use can easily be purchased from specialty food
stores such as Nigerian, Liberian, Latin, Oriental, Indian, West
Indian, and African grocery stores in big cities like London, New
York, Miami, Atlanta, Washington DC, Baltimore, Boston, Houston,
Rome, Hong Kong, and Los Angeles.
"A Slice of Africa" demystifies some of the West African
cultural trends and brings their most intimate cooking traditions
to the forefront. West African cities like Lagos, Abuja, Dakar,
Freetown, Accra, and Abidjan are currently flourishing with
Westerners embracing the African culture and relishing the same
dishes presented here. Enjoy an exotic African adventure without
traveling there.
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