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Books > Business & Economics > Industry & industrial studies > Primary industries
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Future Harvests - The next agricultural revolution (Paperback)
Loot Price: R488
Discovery Miles 4 880
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Future Harvests - The next agricultural revolution (Paperback)
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Loot Price R488
Discovery Miles 4 880
Expected to ship within 18 - 22 working days
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New updated edition of July 2011. Future Harvests explores a very
hot topic: Will we be able to feed nine billion people by 2050? The
world population is growing fast. From six billion people in 2000,
it is expected to pass nine billion by 2050. The urban population
will double. Water shortages, climate change and soil degradation
present a serious threat to the ability of farmers to produce the
quantity of food required to meet future demand. In his new book,
Future Harvests, Christophe Pelletier presents an objective and
comprehensive overview of both the challenges and the potential
solutions to produce more food. Using examples from around the
world, the author illustrates the amazing potential for growing
more food on the land, in the oceans, in the cities and even in the
desert. The book covers a broad range of topics in simple, clear
language, appealing to both industry specialists and readers with
little knowledge of food production. Since its publication, several
events mentioned in the book have started to become reality such as
the erosion of the US dollar, food inflation, unrest in Arab
countries, and the progressive implementation of new measures to
control the markets of financial derivatives, in particular in
European countries. This demonstrates the author's foresight and
thorough understanding of the factors that influence the
functioning of food markets. Future Harvests contains many more
predictions about things to come in the world of food production
and food security for the coming decades. The readers of this book
will know what to expect and how to adapt to an ever-changing food
supply environment. Future Harvests is a must read for everyone who
wants to understand the future of food and farming Author
Christophe Pelletier introduces the SIMPLE principles required to
increase food production: Sustainability, Innovation, Market
orientation, Pragmatism, Leadership, and Efficiency. Future
Harvests reviews future farming strategies. The book discusses the
pros and cons of large-scale vs. small-scale, industrial vs.
organic, and local vs. global farming. It shows that, instead of
choosing one system versus another, maximum progress will be
achieved by taking the best of both worlds. Future Harvests
addresses controversial topics such as genetic engineering,
nanotechnologies, the so-called "land grabs," the development of
biofuels, as well as investments and speculation by financial
institutions. The next agricultural revolution will be about the
way we think
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