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Wild Kitchen - Nature-Loving Chefs at Home (Hardcover)
Loot Price: R605
Discovery Miles 6 050
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Wild Kitchen - Nature-Loving Chefs at Home (Hardcover)
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Green is the new black. With environmental concerns at an all-time
high, many of us are looking to promote sustainability in everyday
ways, especially at home. It is more important than ever that our
kitchen and dining spaces allow us to live in harmony with nature.
This glimpse into the home kitchens and dining areas of twenty of
the world's top chefs, food bloggers and restaurateurs reveals
inspiring ways that the food-obsessed are embracing the 'wild' at
home in their everyday cooking and dining. From a chef who
experiments with herbs in a city apartment to a blogger who forages
with her family in a local forest, each personality's featured
kitchen story offers a behind-the-scenes view of their unique
cooking philosophy along with their insider tips for creating a
unique kitchen space. Each chef - from Julia Sherman and David
Tanis to Judy Williams (of Via Carota) and Rita Sodi - provides a
simple recipe that uses their favourite natural ingredients.
Offering advice on essential utensils, entertaining and bringing
the outside in, the book also features a directory of websites and
restaurants for those interested in finding out more. The desire to
know where our food comes from and to minimize our carbon
footprints is ever-growing. Wild Kitchen offers fresh insights into
kitchen design and styling from those who understand the
sustainable lifestyle best, and will inform, delight and inspire
all food lovers looking to get back to nature.
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