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The Book of Jewish Food - An Odyssey from Samarkand and Vilna to the Present Day (Paperback, 2 Ed) Loot Price: R677
Discovery Miles 6 770
You Save: R159 (19%)

The Book of Jewish Food - An Odyssey from Samarkand and Vilna to the Present Day (Paperback, 2 Ed)

Claudia Roden

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List price R836 Loot Price R677 Discovery Miles 6 770 | Repayment Terms: R63 pm x 12* You Save R159 (19%)

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Featuring the cooking of Jewish communities all over the world, this collection of festive and everyday recipes is accompanied by stories, personal anecdotes, folklore, literary references and potted histories which provide an insight into the lives of Jews from different parts of the world.

General

Imprint: Penguin Books
Country of origin: United Kingdom
Release date: August 1999
First published: August 2009
Authors: Claudia Roden
Dimensions: 245 x 189 x 31mm (L x W x T)
Format: Paperback
Pages: 581
Edition: 2 Ed
ISBN-13: 978-0-14-046609-6
Categories: Books > Social sciences > Sociology, social studies > Ethnic studies > Jewish studies
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General
Books > Food & Drink > General cookery > General
LSN: 0-14-046609-6
Barcode: 9780140466096

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