Seaweed - An Ocean of Food (Hardcover)

There is more to seaweed than as a wrapper for sushi - it is going mainstream, gathering many high profile fans. Even Jamie Oliver has credited adding seaweed to his diet as one reason for his weight loss. Seaweeds are tasty and very versatile and can be used in all sorts of dishes. This sumptuously illustrated book will inspire you to use them in starters, main courses, plus tasty desserts, smoothies, energy boosters, and even a seaweed-infused gin and tonic. It's easier than you think and everything you can find on the subject is here in this inspiring book. So if you have never tasted sea vegetables, it is high time to try.

General

Imprint:	Grub Street Publishing
Country of origin:	United Kingdom
Release date:	September 2017
Authors:	Claudia Seifert • Zoe Christiansen • Lisa Westgaard • Hanne Martinsen
Dimensions:	250 x 210 x 21mm (L x W x T)
Format:	Hardcover
Pages:	192
ISBN-13:	978-1-910690-51-2
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General Books > Food & Drink > General cookery > Cookery by ingredient > General
LSN:	1-910690-51-1
Barcode:	9781910690512

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