This book proves that, with a little planning and minimal effort,
you can eat surprisingly well during power outages. In hurricane
season, this book is a crucial resource. It can be used for any
emergency or anytime you are without power. And you can use this
book for quick, easy meals anytime, especially for camping or for
quick summer meals. You will find shopping lists for creating the
ultimate emergency pantry; more than 70 recipes using nonperishable
and shelf-stable food items; suggested menus for quick,
well-balanced meals; a practical guide to growing a storm-proof
herb garden; advice, tips, and anecdotes about weathering the
storm. The 12-page color insert displays the colorful and
appetizing?yes, gourmet ?meals that can be prepared from canned
goods with some fresh ingredients.
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