David Ezra Green (1910-83) was an American biochemist who made
important contributions to the field of enzymology. In this book,
which was originally published in 1940, Green provides a detailed
account of the 'mechanisms of cellular oxidation'. Notes and
illustrative figures are incorporated throughout. This book will be
of value to anyone with an interest in biochemistry, the study of
enzymes and the history of science.
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