Culinary herbs are some of the oldest cultivated plants and
continue to be widely used throughout the world to flavour and
enhance dishes. They are also utilized in medicines and cosmetics,
and play a role in many traditional rituals and customs. Herbs can
be grown in beds, borders and containers, indoors or out, in small
or large spaces. Whether you want a dedicated kitchen bed or just
some herb bushes between the flowers and shrubs, this book will
provide you with all the tools you need to create a fragrant and
healthy herb garden.
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