Illustrated with specially commissioned photographs (wine usually
seems to be made in attractive surroundings) as well as maps, the
books in this series describe the wine-producing regions of each
country. The authors recommend itineraries, list wineries, describe
the local cuisines, suggest wine bars and restaurants, and provide
a mass of practical information -- much of which is not readily
available elsewhere.
Each title includes:
-- Itineraries and maps
-- Local gastronomic specialties
-- Hundreds of visitor-friendly wineries
-- Descriptions of local and regional wines
-- Museums and sight-seeing points
-- Lists of wine festivals and exhibitions
-- Restaurants, hotels and wine stores
-- Reference section and glossary
General
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