Official High Times Cannabis Cookbook (Paperback, New)

This first-ever cookbook from High Times magazine--the world's most trusted name when it comes to getting stoned--is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion, from Time Warp Tamales and Sativa Shrimp Spring Rolls to Pico de Ganja Nachos and Pineapple Express Upside-Down Cake. Delectable color photos and recipes inspired by stoner celebrities such as Snoop Dogg, Cheech and Chong, and Willie Nelson will spark the interest of experienced cannabis cooks and "budding" chefs, whether they're looking for the perfect midnight munchie or just to take dinner to a higher level.

General

Imprint:	Chronicle Books
Country of origin:	United States
Release date:	April 2012
First published:	March 2012
Authors:	Editors of High Times Magazine
Dimensions:	230 x 180 x 15mm (L x W x T)
Format:	Paperback
Pages:	160
Edition:	New
ISBN-13:	978-1-4521-0133-0
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General Books > Food & Drink > General cookery > Cookery by ingredient > General
LSN:	1-4521-0133-7
Barcode:	9781452101330

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