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Food Waste Management - Solving the Wicked Problem (Hardcover, 1st ed. 2020)
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Food Waste Management - Solving the Wicked Problem (Hardcover, 1st ed. 2020)
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This book focuses on the crucial sustainability challenge of
reducing food waste at the level of consumer-society. Providing an
in-depth, research-based overview of the multifaceted problem, it
considers environmental, economic, social and ethical factors.
Perspectives included in the book address households, consumers,
and organizations, and their role in reducing food waste. Rather
than focusing upon the reasons for food waste itself, the chapters
develop research-based solutions for the problem, providing a
much-needed solution-orientated approach that takes multiple
perspectives into account. Chapters 1, 2, 12 and 16 of this book
are available open access under a CC BY 4.0 license at
link.springer.com
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