2-Ingredient Miracle Dough Cookbook - Easy Low-Carb Recipes for Flatbreads, Bagels, Desserts and More (Paperback)

With Erin Mylroie's simple two-ingredient dough recipe, you can enjoy your favourite carbohydrates without worrying about the extra calories. Quickly create delicious low-calorie breads, pizza, flatbreads, pretzels, pastries and so much more, using just self-rising flour and Greek yogurt. Recipes include staples like Double Everything Bagels, Soft and Buttery Dinner Rolls and Poppyseed Hamburger Buns, as well as full meals like Maple, Bacon, Jalapeno and Gruyere Breakfast Flatbread and Chicken and Butternut Squash Pot Pie with Sage Herbed Crust. You can even indulge your sweet tooth with treats like Maple Glazed Pumpkin Spice Donuts, Lemon Cream Cheese Breakfast Pastries and New York Style Crumb Coffee Cake. Including alternative vegan and gluten-free dough recipes, 2-Ingredient Miracle Dough Cookbook allows everyone to easily prepare and enjoy their favourites guilt-free.

General

Imprint:	Page Street Publishing
Country of origin:	United States
Release date:	March 2019
Authors:	Erin Mylroie
Dimensions:	230 x 209 x 10mm (L x W x T)
Format:	Paperback
Pages:	192
ISBN-13:	978-1-62414-744-9
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
LSN:	1-62414-744-5
Barcode:	9781624147449

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