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Foodborne Infections and Intoxications (Paperback, 5th edition)
Loot Price: R4,181
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Foodborne Infections and Intoxications (Paperback, 5th edition)
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Foodborne Infections and Intoxications, Fifth Edition brings
together up-to-date, relevant interdisciplinary expertise of 70
authors presenting foodborne disease pathogens and toxins,
microbiology, disease diagnosis and treatment, epidemiology, and
disease prevention in the context of public health and food safety
regulation. Beginning with the estimation of foodborne disease
burden at the international scale, this book dives deep in
foodborne disease outbreak investigation, food safety risk
assessment, and molecular analysis, together with detailed
descriptions of the major bacteria, viruses, parasites, and toxins
associated with foodborne illness. This new edition also emphasizes
development of risk-based approaches to food safety and safety
regulation implementation. This book is a valuable scientific
resource for understanding causes and management of foodborne
diseases. The new edition offers the latest knowledge and updates
on foodborne infections and intoxications and food safety for
multiple generations of students, investigators, public health
workers, food scientists, and food safety practitioners.
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