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Books > Social sciences > Sociology, social studies > Social issues
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Sustainable Nutrition in a Changing World (Hardcover, 1st ed. 2017)
Loot Price: R6,016
Discovery Miles 60 160
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Sustainable Nutrition in a Changing World (Hardcover, 1st ed. 2017)
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This book is the first of its kind to tackle in detail the
nutritional requirements of the industrialized, so-called developed
world. It discusses the link between socio-economic status and food
security, focusing especially on the relationship between income
and food security in different age groups. The authors calculate
the actual levels of essential micronutrients delivered by current
dietary patterns, identifying important shortfalls in the provision
of key micronutrients, and elucidate the public health consequences
of nutrition insecurity. Finally, the authors discuss future
approaches for ensuring nutrition security on the basis of three
pillars: access, availability and nutritional value. The approaches
advocated in this ground-breaking publication will allow all
people, irrespective of age and social status, to have access to a
safe and nutritious diet. Key stakeholders such as legislators,
government, academia and industry, as well as consumers themselves,
all have important roles to play in making this a reality.
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