A discovery tour through the world of whisky and Scotland, with an
occasional detour. The journey starts in the attic of a stately
home, back in 1974, and ends more than 30 years later in the
Craigellachie Hotel of Speyside with its world-famous Quaich whisky
bar. Along the way, the reader is taken on a variety of small
by-roads that offer access to the fascinating world of whisky. With
tongue-in-cheek humor, the author depicts how he has grown, slowly
but steadily, from an amateur enthusiast into a professional whisky
connoisseur. While being entertained, you will learn a lot about
Scotland and its whiskies, whether you are making your first
acquaintance or continuing a lifelong pursuit. Also available for
Kindle
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