This book describes the most effective application of chemicals in
bleaching. It starts with a brief overview of the history of
bleaching and then focuses on recent developments. The ban of
chlorine from bleaching pulp has shifted bleaching to
environmentally sound procedures. Elementary Chlorine Free
bleaching (ECF bleaching) and Totally Chlorine Free bleaching (TCF
bleaching) are explained. The potential of different bleaching
chemicals is exemplified in detail with a special focus on what to
do and what to avoid. Very recent knowledge about the sources of
yellowing is utilized to explain the ideal strategy for the removal
of chromophores and their precursors. Emphasis is placed on
applicable bleaching, in clear contrast to sophisticated,
complicated or simply expensive pseudo modern bleaching. The target
of this book is to explain the potential and the limitations of
different chemicals and to demonstrate the necessity of
comprehensive solutions for an environmentally sound use of the raw
material wood, of chemicals, and of water in the production of pulp
with top quality and yield. This book should educate students in
the art of bleaching, assist mill personal in their continuous
effort for process optimization, help research and technology
managers to successfully select their targets, and be on hand as
reference of the most recent bleaching technology.
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