Mycotoxins - Detection Methods, Management, Public Health and Agricultural Trade (Hardcover)

Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human and animal food chains. Examining mycotoxins and their impact from a public health viewpoint, this book provides an overview and introduction to the subject and examines the health, trade and legislation issues involved. Management of mycotoxins is discussed in detail as well as the global problems caused by mycotoxins.

General

Imprint:	Cabi Publishing
Country of origin:	United Kingdom
Release date:	May 2008
First published:	May 2008
Editors:	J. Leslie • Ranajit Bandyopadhyay • A. Visconti
Dimensions:	244 x 172 x 33mm (L x W x T)
Format:	Hardcover
Pages:	480
ISBN-13:	978-1-84593-082-0
Categories:	Books > Science & Mathematics > Biology, life sciences > Mycology, fungi (non-medical) Books > Medicine > General issues > Public health & preventive medicine > General
LSN:	1-84593-082-7
Barcode:	9781845930820

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