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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

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Malting and Brewing Science: Hopped Wort and Beer, Volume 2 (Hardcover, 2nd Revised edition) Loot Price: R7,942

Discovery Miles 79 420

Repayment Terms: R744 pm x 12*

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Malting and Brewing Science: Hopped Wort and Beer, Volume 2 (Hardcover, 2nd Revised edition): J.S. Hough, D.E. Briggs, R....

Malting and Brewing Science: Hopped Wort and Beer, Volume 2 (Hardcover, 2nd Revised edition)

J.S. Hough, D.E. Briggs, R. Stevens, Tom W. Young

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Loot Price R7,942 Discovery Miles 79 420 | Repayment Terms: R744 pm x 12*

Expected to ship within 12 - 17 working days

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Customer Reviews

These two exceptional volumes, both part of the second edition of a we ll established textbook, explore the biological, biochemical and chemi cal aspects of malting and brewing science. Focusing on the scientific principles behind the selection of raw materials and their processing, these two insightful text include brief descriptions of the equipmen t used.

General

Imprint:	Aspen Publishers Inc.,U.S.
Country of origin:	United States
Release date:	August 1982
First published:	1982
Authors:	J.S. Hough • D.E. Briggs • R. Stevens • Tom W. Young
Dimensions:	234 x 156 x 30mm (L x W x T)
Format:	Hardcover
Pages:	526
Edition:	2nd Revised edition
ISBN-13:	978-0-8342-1684-6
Categories:	Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General Promotions
LSN:	0-8342-1684-1
Barcode:	9780834216846