Biotechnological Approaches to Barley Improvement (Paperback, Softcover reprint of the original 1st ed. 2014)

This volume offers an up-to-date overview of biotechnologically oriented barley research. It is structured into two major sections: the first focusing on current agricultural challenges and approaches to barley improvement, and the second providing insights into recent advances in methodology. Leading scientists highlight topics such as: the global importance of barley; genetic diversity and genebanks; domestication; shoot and inflorescence architecture; reproductive development; mineral nutrition; photosynthesis and leaf senescence; grain development; drought tolerance; viral and fungal pathogens; phytophagous arthropods; molecular farming; sequence resources; induced genetic variation and TILLING; meiotic recombination; Hordeum bulbosum; genome-wide association scans; genomic selection; haploid technology; genetic engineering; and whole plant phenomics. Providing comprehensive information on topics ranging from fundamental aspects to specific applications, this book offers a useful resource for scientists, plant breeders, teachers and advanced students in the fields of molecular and plant cell biology, plant biotechnology, and agronomy.

General

Imprint:	Springer-Verlag
Country of origin:	Germany
Series:	Biotechnology in Agriculture and Forestry, 69
Release date:	August 2016
First published:	2014
Editors:	Jochen Kumlehn • Nils Stein
Dimensions:	235 x 155 x 23mm (L x W x T)
Format:	Paperback
Pages:	433
Edition:	Softcover reprint of the original 1st ed. 2014
ISBN-13:	978-3-662-50808-4
Categories:	Books > Professional & Technical > Agriculture & farming > Agricultural science Books > Professional & Technical > Biochemical engineering > Biotechnology > Genetic engineering Books > Science & Mathematics > Biology, life sciences > Botany & plant sciences > Plant reproduction & propagation > General
LSN:	3-662-50808-7
Barcode:	9783662508084

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