This issue of Clinics in Geriatric Medicine is devoted to Nutrition
in Older Adults. Guest Editor John E. Morley, MD has assembled a
group of expert authors to review the following topics: Anorexia of
Aging; Protein and Older Persons; Screening for Malnutrition in
Older People; Obesity and Aging; Vitamins; Sarcopenia; Diabetes:
Nutrition and Exercise; Frailty, Exercise and Nutrition;
Dehydration; Cholesterol and Older Persons; Cognition and
Nutrition; and Gastric Emptying in the Elderly.
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