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Food Systems Governance - Challenges for justice, equality and human rights (Hardcover)
Loot Price: R4,306
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Food Systems Governance - Challenges for justice, equality and human rights (Hardcover)
Series: Routledge Studies in Food, Society and the Environment
Expected to ship within 12 - 17 working days
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Sustainability and food production represent a major challenge to
society, with both consumption and supply sides posing practical
and ethical dilemmas. This book shows that food governance issues
can occur in many ways and at many points along the food chain. The
risks and impacts, particularly with the increasing globalisation
of food systems, are often distributed in unequal ways. It is the
role of law to form the pivot around which these issues are
addressed in society in the form of food governance mechanisms. The
chapters in this book address a range of issues in food governance
revolving around questions of justice, fairness, equality and human
rights. They identify different issues regarding inequality in
access and control over food governance. Some address generic
governance and institutional issues across a range of international
contexts, while others present case studies, including from
Argentina, China, India, Indonesia, Thailand, UK and West Africa.
The book offers directions for reform of the law and legal
institutions to mitigate the dangers of inequality and promote
greater fairness in food governance.
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