Les Petits Plats: Divine Chocolate Desserts (Hardcover)

The height of sophistication in France is to serve layered desserts in small glasses at dinner and lunch parties. They call them Verrines, but in the UK we call them simply Divine Chocolate Desserts. This title contains 33 original sweet treats including chocolate-mint, choco-citron, lavender truffle chocolate, coffee and chocolate granitas with crushed ice and Bailey's cream. All arranged in beautiful glasses to show wicked red and black jellies with glistening fruit, coffee, cream, white, dark and milk chocolate. Easy-to-make and irresistible to eat.

General

Imprint:	Simon & Schuster
Country of origin:	United Kingdom
Series:	LES PETITS PLATS FRANCAIS
Release date:	October 2010
First published:	June 2011
Authors:	Jose Marechal
Dimensions:	190 x 190 x 1mm (L x W x T)
Format:	Hardcover
Pages:	72
ISBN-13:	978-0-85720-110-2
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chocolate Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with chocolate Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
LSN:	0-85720-110-7
Barcode:	9780857201102

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