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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts

Landbou Boerekos: Die Beste Gebak (Afrikaans, Paperback): Arina du Plessis Landbou Boerekos: Die Beste Gebak (Afrikaans, Paperback)
Arina du Plessis
R390 R335 Discovery Miles 3 350 Save R55 (14%) Ships in 4 - 8 working days

Bakresepte uit die gewildste kostydskrif, Landbou Boerekos. As jy al ooit jou ouma se verlore gemmerkoekie- of skonresep gesoek het, dan het jy dit gevind! Dié boek bevat alles – groot laagkoeke, stroopkoeke, kaaskoeke, soutterte, kleinkoekies, beskuit, kolwyntjies, soet en soutbrode, warm poedings en Kersfeesgebak. Beslis 'n móét vir elke bakster, tuisteskepper én werkende ma.

Nadiya Bakes - Includes all the delicious recipes from the BBC2 TV series (Hardcover): Nadiya Hussain Nadiya Bakes - Includes all the delicious recipes from the BBC2 TV series (Hardcover)
Nadiya Hussain 2
R713 R592 Discovery Miles 5 920 Save R121 (17%) Ships in 9 - 15 working days

Nadiya's brand new tie-in cookbook to accompany her 2020 BBC2 cookery series.

At last, Nadiya returns to baking. This is her long-awaited reunion with her true love - incredible cakes and bakes that we can all achieve at home. For her BBC2 series, Nadiya will be inspired by other creative bakers and discover more about the bakes that make her happiest. In true Nadiya style, she will uncover new recipes and techniques and create her own mouth-watering twists.

It's a fact that baking makes us happier and this book is bursting with recipes that will bring a little sunshine into your world and the lives of your friends, family and neighbours.

Nadiya will explore all areas of baking, conquering cakes and traybakes, no-bake bakes, tarts and pies, desserts, celebration bakes, biscuits and buns as well as breads and savouries. Recipes include Money-Can't-Buy-You-Happiness Brownies, Baked Chilli Churros, a beautiful Baked Rhubarb, Rosemary and Olive Oil Polenta Cake and a wow-factor Layered Honey and Soured Cream Cake.

Sweet (Hardcover): Yotam Ottolenghi, Helen Goh Sweet (Hardcover)
Yotam Ottolenghi, Helen Goh 1
R900 R702 Discovery Miles 7 020 Save R198 (22%) Ships in 5 - 10 working days

In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream.

Sweet includes over 110 innovative recipes, from Blackberry and Star Anise Friands, Tahini and Halva Brownies, Persian Love Cakes, Middle Eastern Millionaire’s Shortbread, and Saffron, Orange and Honey Madeleines to Flourless Chocolate Layer Cake with Coffee, Walnut and Rosewater and Cinnamon Pavlova with Praline Cream and Fresh Figs.

There is something here to delight everyone – from simple mini-cakes and cookies that parents can make with their children to showstopping layer cakes and roulades that will reignite the imaginations of accomplished bakers.

The Dessert Cookbook for Beginners - 100+ Simple Recipes for the New Baker (Paperback): Heather Farmer The Dessert Cookbook for Beginners - 100+ Simple Recipes for the New Baker (Paperback)
Heather Farmer
R567 R482 Discovery Miles 4 820 Save R85 (15%) Ships in 10 - 15 working days
The Cadbury Mini Eggs Cookbook (Hardcover): Cadbury The Cadbury Mini Eggs Cookbook (Hardcover)
Cadbury
R246 Discovery Miles 2 460 Ships in 12 - 17 working days

We might love our eggs mini, but there’s nothing small about our new cookbook.

We know the importance of a tasty treat and thought it was time that some old favourites were given a yummy Mini Eggs twist! We’ve popped on our aprons and have spent a lot of time getting messy in the kitchen to bring you this book of 60 favourites.

So whether you’re after a scrummy pud, a mouth-watering breakfast or some crumbly cookies that will wow your friends at the next bake sale, this book is just what you’ve been looking for.  

Dig in for delicious recipes including:

  • Mini Eggs Rocky Road
  • Mini Eggs Milkshake
  • Chocolate Meringue Mini Eggs Baskets
  • Mini Eggs Blondies
  • Super Speedy Mini Eggs Easter Fudge Nibbles
  • Mini Eggs Butterfly Surprise Cake
  • And lots more!
Skillet Desserts - The Southern Art of Skillet to Table (Hardcover): Brooke Michael Bell Skillet Desserts - The Southern Art of Skillet to Table (Hardcover)
Brooke Michael Bell
R725 R620 Discovery Miles 6 200 Save R105 (14%) Ships in 10 - 15 working days
The Complete French Macarons Cookbook - 100 Classic and Creative Recipes (Paperback): Natalie Wong The Complete French Macarons Cookbook - 100 Classic and Creative Recipes (Paperback)
Natalie Wong
R568 R483 Discovery Miles 4 830 Save R85 (15%) Ships in 10 - 15 working days
Pies That Inspire - 50 Recipes for Creative and Modern Flavor Combinations (Paperback): Saura Kline Pies That Inspire - 50 Recipes for Creative and Modern Flavor Combinations (Paperback)
Saura Kline
R425 R361 Discovery Miles 3 610 Save R64 (15%) Ships in 10 - 15 working days
Holiday Cookies - Over 100 Very Merry Recipes (Hardcover): Brian Hart Hoffman Holiday Cookies - Over 100 Very Merry Recipes (Hardcover)
Brian Hart Hoffman
R1,067 R902 Discovery Miles 9 020 Save R165 (15%) Ships in 10 - 15 working days
Essential Keto Desserts - 85 Delicious, Low-Carb Recipes to Satisfy Your Sweet Tooth (Paperback): Hilda Solares Essential Keto Desserts - 85 Delicious, Low-Carb Recipes to Satisfy Your Sweet Tooth (Paperback)
Hilda Solares
R485 R413 Discovery Miles 4 130 Save R72 (15%) Ships in 10 - 15 working days
The Last Bite - A Whole New Approach to Making Desserts Through the Year (Hardcover): Anna Higham The Last Bite - A Whole New Approach to Making Desserts Through the Year (Hardcover)
Anna Higham
R882 R748 Discovery Miles 7 480 Save R134 (15%) Ships in 10 - 15 working days
Chocolate (Paperback): Katelyn Williams Chocolate (Paperback)
Katelyn Williams 2
R450 R387 Discovery Miles 3 870 Save R63 (14%) Ships in 4 - 8 working days

Truffles, Easter eggs or sweet Valentine’s seduction. Flights from heartbreak, or blissful birthday bonbons. It's a fact: chocolates are simply divine. In Chocolate there are original, melt-your-heart offerings, which includes a wicked assortment of chocolate recipes to satisfy every hmmm: the eating, dipping, drinking and spreading kind; fruity thrills such as nartjie malva pudding; crunchy treats, from rooibos biscotti to macadamia-nut honeycomb; fancy, creamy, nostalgic and naughty recipes that will enchant you; effortless favourites: no-bake brownies and end-of-the-month truffles, and SOS tips to rescue your craving. With all the technical info you need to embark on your chocolate journey.

Making Artisan Gelato - 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home (Paperback): Torrance... Making Artisan Gelato - 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home (Paperback)
Torrance Kopfer
R717 R612 Discovery Miles 6 120 Save R105 (15%) Ships in 10 - 15 working days

The word "gelato," in Italian, simply means "ice cream," but its meaning has shifted to define a type of high-end frozen dessert, made with milk, not cream. Gelato also has 35% less air whipped into it than ice cream, heightening its rich mouthfeel without tipping the scales. Gelato, in all its luxury, is simple to make at home with a standard ice-cream maker. "Making Artisan Gelato," following on the heels of "Making Artisan Chocolates," will offer 45+ recipes and flavor variations for exquisite frozen desserts, made from all-natural ingredients available at any grocery store or farmer's market. From pureeing and straining fruit to tempering egg yolks for a creamy base, the gelato-making techniques included in "Making Artisan Gelato" ensure quality concoctions. Recipe flavors run the gamut--nuts, spices, chocolate, fruit, herbs, and more--with novel flavor pairings that go beyond your standard-issue fare.

Bake from Scratch (Vol 5) - Artisan Recipes for the Home Baker (Hardcover): Brian Hart Hoffman Bake from Scratch (Vol 5) - Artisan Recipes for the Home Baker (Hardcover)
Brian Hart Hoffman
R1,328 R1,130 Discovery Miles 11 300 Save R198 (15%) Ships in 10 - 15 working days
Innocently Sweet (Paperback): Chantal Di Donato Innocently Sweet (Paperback)
Chantal Di Donato
R423 Discovery Miles 4 230 Ships in 12 - 17 working days

Enjoy a life without counting calories, without guilt, simply Innocently Sweet. With the increasing demand for healthy food options, Innocently Sweet is the perfect guide to treating yourself to your favourite desserts, still keeping nutrition and health at heart and mind. This book will be the perfect inspiration for dinner parties, weekend treats or birthdays, allowing you to enjoy every bite guilt free. But this is not just a cook book. Chantal, with her coaching and nutrition experience, shares the health benefits of using real ingredients; guidance to moderation, whilst teaching us the danger of sugar and how the food industry works. Chantal, a fantastic health coach and passionate cook, shares some of her fun recipes, easy to make and healthful with every bite. A guide to the right ingredients and what to look for Easy to follow recipes to beautiful guilt free desserts Understand your body and know what works for you

Advanced Home Baking - Recipes for Mastering Sweet and Savory Bakes (Paperback): Jaclyn Rodriguez Advanced Home Baking - Recipes for Mastering Sweet and Savory Bakes (Paperback)
Jaclyn Rodriguez
R564 R478 Discovery Miles 4 780 Save R86 (15%) Ships in 10 - 15 working days
Modern Asian Baking at Home - Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the... Modern Asian Baking at Home - Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community (Hardcover)
Kat Lieu
R425 Discovery Miles 4 250 Ships in 12 - 17 working days

From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia. *Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category* Explore new ingredients, surprising techniques, and interesting textures through lush photography and rewarding recipes that include exciting yet familiar contemporary bakes with innovative Asian twists. The results are unforgettable delights like miso-mochi brownies and spicy gochujang flourless chocolate cake. There's even a recipe for homemade boba! This is the perfect cookbook for anyone nostalgic for Asian desserts as well as hobbyist and avid home bakers interested in using vibrant ingredients like miso, matcha, pandan, and soy sauce to expand their repertoires. No passport is needed when you can easily create and experience popular Asian sweets and one-of-a-kind Asian-influenced drinks, custards, cakes, and frozen treats at home. Recipes include: Quick Microwave Mochi Fluffy Japanese Pancakes Lemony Matcha Macarons Tangzhong Milk Bread Vietnamese Egg Dalgona Coffee Steam, fry, boil, and bake your way through this straight-from-the-heart collection of recipes! This book is #veryasian

Sweet Enough - A Baking Book (Hardcover): Alison Roman Sweet Enough - A Baking Book (Hardcover)
Alison Roman
R675 R540 Discovery Miles 5 400 Save R135 (20%) Ships in 5 - 10 working days

Casual, effortless, chic: these are not words you'd use to describe most desserts. But before Alison made recipes so perfect that they go by one name - The Cookie, The Pasta, The Lemon Cake - she was a restaurant pastry chef who spent most of her time learning to make things the hard way. She studied flavour, technique, and precision, then distilled her knowledge to pare it all down to create dessert recipes that feel special and approachable, impressive and doable. In Sweet Enough, Alison has written the book for people who think they don't have the time or skill to pull off dessert. Here, the desserts you want to make right away, you can make right away. Alison shows you how to make simple yet sublime sweets with her trademark casualness, like how to make jam in the oven, then turn that jam into a dessert - swirled into ice cream or folded into easy one-bowl cake batter (opening a jar of jam is more than fine, too). She waxes poetic on the virtues of frozen fruit and teaches you the best way to throw your own Sundae Party. There are effortless cakes that take just minutes to get into a pan. And there are new, instant classics with a signature Alison twist, like Salted Lemon Pie, Raspberries and Sour Cream, Toasted Rice Pudding, or a Caramelised Maple Tart. Requiring little more than your own two hands and a few mixing bowls, the recipes are geared towards those without fancy equipment or specialty ingredients. Whether you're a dedicated baker or, better yet, someone who doesn't think they are a baker, Sweet Enough lets you finish any dinner, any party, or any car ride to a dinner party with a little something wonderful and sweet.

The Sweet Roasting Tin - One Tin Cakes, Cookies & Bakes - quick and easy recipes (Hardcover): Rukmini Iyer The Sweet Roasting Tin - One Tin Cakes, Cookies & Bakes - quick and easy recipes (Hardcover)
Rukmini Iyer
R455 R363 Discovery Miles 3 630 Save R92 (20%) Ships in 5 - 10 working days

The perfect gift for everyone who loves sweet treats this Christmas. 'A pastel confection of easy bakes from loaf tins to muffins' Stylist From sticky date gingerbread and chocolate passionfruit brownies to chilli-spiked halloumi and courgette muffins and the ultimate bread and butter pudding, simply pop your ingredients in a tin and let the oven (or for minimum-effort bakes, the fridge!) do the work. Keeping with her ethos of 'minimum effort, maximum flavour', Rukmini Iyer's one-tin bakes are simple to prep, but still offer great-tasting results. From easy bakes to showstopping sensations, this book is for anyone who wants to bake using everyday ingredients and store cupboard staples. INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW

Low Fat Dream Desserts - Delicious Guilt-free Delights for All Seasons and Occasions (Hardcover): Valerie Ferguson Low Fat Dream Desserts - Delicious Guilt-free Delights for All Seasons and Occasions (Hardcover)
Valerie Ferguson
R134 R104 Discovery Miles 1 040 Save R30 (22%) Ships in 12 - 17 working days

This title offers delicious guilt-free delights for all seasons and occasions. Indulge your craving for desserts with this guilt-free collection of over 30 recipes. It helps to create mouthwatering dishes that are completely satisfying yet very low in fat. It includes recipes to suit everyone, from simple fruit salads to impressive dinner-party gateaux. Enjoy classics such as Raspberry Vacherin, Tia Maria Gateau and Summer Pudding, all containing less than 5g/[UNK]oz of fat per portion. It includes a helpful guide to planning a low-fat diet and a useful chart of the fat and calorie content of common sweet ingredients. If you are trying to cut down the fat in your diet, you probably think you cannot enjoy delectable desserts and indulgent puddings. This book provides a selection of tasty recipes that you can enjoy without the guilt, as they have all been devised to be very low in fat. Many of the recipes use the natural sweetness of fruits to create wonderful tastes, such as Soft Fruit Pavlova and Blackberry Charlotte. There are also ideas that include alternatives to cream, such as yogurt or low-fat creme fraiche, to create lighter versions of classic dishes. The calorie, fat, saturated fat and cholesterol contents are detailed for each dish, to help you choose the ideal recipe.

500 Dessert Recipes (Paperback): Ann Kay 500 Dessert Recipes (Paperback)
Ann Kay
R372 R300 Discovery Miles 3 000 Save R72 (19%) Ships in 12 - 17 working days

This is an incredible collection of tempting ways to end a meal, from simple classics to wickedly indulgent sweet treats, shown in 500 photographs. It features delicious desserts for every occasion, from a quick-and-easy scoop of homemade ice cream, to healthy weekday sweets for the family or dazzling confections for a grand dinner party. You can choose from classics, such as profiteroles, lemon meringue pie and apple crumble, or experiment with international dishes like tiramisu or brandy-soaked borracho cake from Spain. Glorious photographs inspire cooks of every level of expertise and show how the finished dish should look. It includes many specially developed healthy low-fat recipes that are packed with taste. Nutritional notes detail energy values as well as cholesterol, fat, carbohydrate and sugar content. Desserts are the ultimate culinary luxury - delightful confections to pamper the tastebuds and allow free reign to the cook's imagination. Whether treating yourself to a rich chocolate mousse on an evening in alone, enjoying a citrus sorbet on a hot summer's day, keeping the family's winter colds at bay with a hot fruit pudding or impressing guests with a spectacular meringue creation - there is the right dessert for all occasions. This book opens with a short introduction covering the main ingredients, techniques and equipment needed to make the recipes, with advice on buying, storage and preparation. The recipes provide all the dessert dishes you could need, from a rich vanilla ice-cream or fruit summer pudding to lemon meringue or syrup sponge. From simple sweets to elaborate show-stoppers, there is a recipe in this book.

The Bundt Collection - Over 128 Recipes for the Bundt Cake Enthusiast (Hardcover): Brian Hart Hoffman The Bundt Collection - Over 128 Recipes for the Bundt Cake Enthusiast (Hardcover)
Brian Hart Hoffman
R827 R713 Discovery Miles 7 130 Save R114 (14%) Ships in 10 - 15 working days
Bakin' without Eggs - Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family (Paperback,... Bakin' without Eggs - Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family (Paperback, 1st St. Martin's Griffin Ed)
Rosemarie Emro
R596 R500 Discovery Miles 5 000 Save R96 (16%) Ships in 10 - 15 working days

Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs!
Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more than one hundred crowd-pleasing desserts and other treats that contain no eggs. These are delicious cakes, cookies, breads, muffins, brownies, bars, pies, and cobblers with all the flavor, texture, and delights egg-allergic families have been longing for. Everyone who wants to avoid eggs can now rediscover the joys of baking.

Dessert University - More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier... Dessert University - More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier (Paperback)
Roland Mesnier
R735 R631 Discovery Miles 6 310 Save R104 (14%) Ships in 10 - 15 working days
Desserts - Achievable, Satisfying Sweet Treats (Paperback): Dk Desserts - Achievable, Satisfying Sweet Treats (Paperback)
Dk
R576 R492 Discovery Miles 4 920 Save R84 (15%) Ships in 10 - 15 working days
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