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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
Using no more than 5 ingredients, you can treat yourself to
something sweet with minimal effort - for example, White Chocolate
& Strawberry Cheesecake, Peach & Blueberry Jalousie, Kaffir
Lime Tart, Fast Fruit Brulee, Chocolate & Pistachio Souffles,
Banana & Sticky Toffee Tarte Tatin, Blackcurrant Galettes, Hot
Mango & Passion Fruit Souffles and Apricot & Blueberry
Cobbler.
The flavor of bourbon adds flair and sophistication to every
occasion. Celebrations in the Bluegrass State -- or any state, for
that matter -- are never complete without the unique richness of
this signature drink. Every holiday party is made warmer with
bourbon balls and velvety bourbon eggnog, and no respectable
Kentucky Derby party is complete without ice-cold mint juleps.
Bourbon Desserts features more than seventy-five decadent
desserts using America's native spirit. Celebrated food writer and
home chef Lynn Marie Hulsman brings together a collection of
confections highlighting the complex flavor notes of Kentucky
bourbon, which are sure to delight the senses. Organized by
category and beautifully presented, the delectable recipes include
Bourbon Cr?me Brulee, Watermelon Julep Pops, Drunken Hot-Fudge
Pudding Cake, Derby Morning Maple-Bourbon Hotcake Syrup, and
Grandma Rose's Big Race Pie. Giving readers the confidence to
prepare these easy-to-execute desserts, this cookbook also features
fun facts about bourbon and its origins as well as tips and tricks
for working in the kitchen.
Designed for the amateur boozy baker but sophisticated enough
for the culinary professional, the indispensable collection of
recipes in Bourbon Desserts proves an old saying: "What whiskey and
butter won't cure, there's no cure for."
Delight your family, friends, and guests-on holidays or any
day-with beautiful boards full of scrumptious sweets. With Kellie
Hemmerly's creative and gorgeous Dessert Boards, you can take the
exciting trend of artfully composed food platters and boards in an
entirely sweet new direction. The more than 50 easy-to-make boards
in Kellie's book are kid- and family-friendly, but grownups surely
will love these dessert boards, too, whether the boards are served
for a holiday party, a weekend visit from family or friends, or
simply as a sweet finish to an everyday dinner. The boards feature
a stunning variety of sweet treats, from baked things like bars,
cookies, shortbreads, bundt cakes, and mini pies, to fresh and
colorful fruits of all kinds, to truffles, candies, s'mores, and
more. The recipes include: Cake for Breakfast Board Cupcake
Decorating Board Chocolate Dipping Board Holiday Cookie Board New
Year's Eve Board Hot Cocoa Board Game Day Sweets Board Molto Dolce
Board (Italian Sweets Board) Birthday Confetti Board Awards Night
Board The book also includes platters that focus on healthier
sweets, such as fruits, yogurts, and granola bars, perfect for
breakfast, brunch, and after-school or after-work snacks. There are
inventive boards for people who love to bake as well as quick-fix
boards that can be built from store-bought goods-everything you
need to bring smiles to your family and friends and some extra
sweetness to your life.
This is a delicious read for any cookery enthusiast or historian.
Recipes are extensively illustrated with text and full page
photographs. Contents Include: Cakes and Cake-Desserts, Pies and
Pie-Like Desserts, Cookies for Dessert, Fruit Desserts, Custards,
Souffles and Puddings, Gelatine Desserts, Sherbets and Ice-Cream
Desserts, Something Special, Desserts for Outdoor Cooks, and
Frostings, Fillings, Sauces, Toppings. Many of the earliest books,
particularly those dating back to the 1900s and before, are now
extremely scarce and increasingly expensive. We are republishing
these classic works in affordable, high quality, modern editions,
using the original text and artwork.
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Sugar
(Hardcover)
Alyx Kjorven
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R799
Discovery Miles 7 990
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Ships in 10 - 15 working days
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S'mores are as much a part of camping as tents and sleeping bags,
but have you ever wondered how to make this tasty treat even
better? Becky Rasmussen provides the answer with 55 simple
twists--from holiday recipes to -spirited- s'mores--that will have
you begging for s'more! Try delectable desserts like Brownie
S'mores, Peanut Butter & Banana S'mores, and Tiramisu S'mores.
As added bonuses, the book includes a marshmallow toasting guide,
safety tips, clean-up tips, and more. Plus, it's handy size makes
it convenient to bring along on your next outing!
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