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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts

Air Fryer Cookbook - 600 Easy Air Fryer Recipes for Quick & Hassle-Free Frying (Paperback): Jennifer Newman Air Fryer Cookbook - 600 Easy Air Fryer Recipes for Quick & Hassle-Free Frying (Paperback)
Jennifer Newman
R530 Discovery Miles 5 300 Ships in 10 - 15 working days
1500 DASH Ice Cream Maker Cookbook - The Easy, Mouthwatering and Irresistible Ice Cream Maker Recipes for Everyone Around the... 1500 DASH Ice Cream Maker Cookbook - The Easy, Mouthwatering and Irresistible Ice Cream Maker Recipes for Everyone Around the World (Paperback)
Harry Sonnier
R609 Discovery Miles 6 090 Ships in 10 - 15 working days
Ice Cream Cookbook - Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats... Ice Cream Cookbook - Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats (Paperback)
Kaitlyn Donnelly
R454 R420 Discovery Miles 4 200 Save R34 (7%) Ships in 10 - 15 working days
The Effortless Harry Potter Cookbook - Irresistible and Unexpected Magical Recipes For Wizards And Non-Wizards to Live a... The Effortless Harry Potter Cookbook - Irresistible and Unexpected Magical Recipes For Wizards And Non-Wizards to Live a Lighter Life (Paperback)
Darren Carman
R558 Discovery Miles 5 580 Ships in 10 - 15 working days
Expressions: Art in Pastry - Recipes and Ideas for Extraordinary Pies and Tarts (Hardcover): Julie Jones Expressions: Art in Pastry - Recipes and Ideas for Extraordinary Pies and Tarts (Hardcover)
Julie Jones
R818 R705 Discovery Miles 7 050 Save R113 (14%) Ships in 9 - 17 working days

'Julie's passion comes from the heart, turning humble pastry into a masterpiece' Richard Bertinet Julie Jones, Instagram influencer and author of Soulful Baker and The Pastry School conducts online workshops for pastry decorating and this is the book that her followers have been crying out for. Art in Pastry begins with basic recipes for sweet and shortcut pastry, which can then be used in the recipes for pies and tarts that follow, featuring a wide range of delicious sweet and savoury fillings. Chapters on Fruit, Dairy, Meat & Fish and Vegetables include 40 recipes that can all be adapted to variety of decorative approaches. The recipes can be used for a large square or round pie, or six smaller pies, according to your needs. In total there are more than a hundred decorative pies and tarts to feast your eyes on. Recipes include a Broderie Anglaise lemon tart, a basket-weave feta pie, floral white chocolate tarts and a cod & chorizo pie inspired by antique tiles. Every chapter includes exquisite photography by Andrew Montgomery of both the food and the inspiration behind it.

The Valentine's Day Cookbook (Hardcover): Tammy B Brown The Valentine's Day Cookbook (Hardcover)
Tammy B Brown
R994 Discovery Miles 9 940 Ships in 10 - 15 working days
The Perfect Collagen Smoothies - easy, quick and delicious smoothie recipes for collagen (Paperback): Patrick Hamilton The Perfect Collagen Smoothies - easy, quick and delicious smoothie recipes for collagen (Paperback)
Patrick Hamilton
R317 Discovery Miles 3 170 Ships in 10 - 15 working days
My Yonanas Frozen Treat Maker Ice Cream Machine Recipe Book, A Simple Steps Brand Cookbook - 101 Delicious Frozen Fruit and... My Yonanas Frozen Treat Maker Ice Cream Machine Recipe Book, A Simple Steps Brand Cookbook - 101 Delicious Frozen Fruit and Vegan Ice Cream Recipes, Pro Tips and Instructions, From Simple Steps! (Paperback)
Lisa Brian
R321 R300 Discovery Miles 3 000 Save R21 (7%) Ships in 10 - 15 working days
Ice Cream Cookbook - Homemade Ice Cream, Gelato, Sherbet, and Frozen Yogurt Recipes with and without an Ice Cream Maker... Ice Cream Cookbook - Homemade Ice Cream, Gelato, Sherbet, and Frozen Yogurt Recipes with and without an Ice Cream Maker ***Black & White Edition*** (Paperback)
Louise Davidson
R384 Discovery Miles 3 840 Ships in 10 - 15 working days
Gourmet Popcorn - 100 Recipes for Any Occasion (Paperback): Georganne Bell Gourmet Popcorn - 100 Recipes for Any Occasion (Paperback)
Georganne Bell
R500 R469 Discovery Miles 4 690 Save R31 (6%) Ships in 10 - 15 working days
The Ultimate Vegan Mug Cake Cookbook - Quick, Easy & Unbelievably Delicious - Warm, Gooey & Irresistible Desserts In Under 5... The Ultimate Vegan Mug Cake Cookbook - Quick, Easy & Unbelievably Delicious - Warm, Gooey & Irresistible Desserts In Under 5 Minutes! (Paperback)
Zoe Hazan
R227 Discovery Miles 2 270 Ships in 10 - 15 working days
postres cetogenicos y bocadillos dulces - 25 recetas quemadoras de grasa (Spanish, Hardcover): Elizabeth Jane postres cetogenicos y bocadillos dulces - 25 recetas quemadoras de grasa (Spanish, Hardcover)
Elizabeth Jane
R490 Discovery Miles 4 900 Ships in 9 - 17 working days
Hamlyn All Colour Cookery: 200 Delicious Desserts - Hamlyn All Colour Cookbook (Paperback): Sara Lewis Hamlyn All Colour Cookery: 200 Delicious Desserts - Hamlyn All Colour Cookbook (Paperback)
Sara Lewis
R260 R241 Discovery Miles 2 410 Save R19 (7%) Ships in 9 - 17 working days

200 TASTY TREATS FOR EVERY OCCASION Presented in a handy format with colour photographs and easy-to-follow recipes, Hamlyn All Colour Cookbook: 200 Delicious Desserts is great value for money. From fresh and fruity to rich and creamy, here you will find recipes to suit all tastes and seasons. With recipes including Chocolate mousse cake, Lime crunch tart and White chocolate fondue, this book with satisfy even the sweetest tooth. Check out some of the other titles in the series: Hamlyn All Colour Cookery: 200 Super Soups Hamlyn All Colour Cookery: 200 Halogen Oven Recipes Hamlyn All Colour Cookery: 200 Fast Vegetarian Recipes Hamlyn All Colour Cookery: 200 Cakes & Bakes Hamlyn All Colour Cookery: 200 Gluten-Free Recipes Hamlyn All Colour Cookery: 200 Really Easy Recipes Hamlyn All Colour Cookery: 200 Pasta Dishes Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes Hamlyn All Colour Cookery: 200 More Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Veggie Feasts Hamlyn All Colour Cookery: 200 One Pot Meals Hamlyn All Colour Cookery: 200 Student Meals Hamlyn All Colour Cookery: 200 Spiralizer Recipes Hamlyn All Colour Cookery: 200 Easy Indian Dishes Hamlyn All Colour Cookery: 200 Cupcakes Hamlyn All Colour Cookery: 200 Thai Favourites Hamlyn All Colour Cookery: 200 5:2 Diet Recipes Hamlyn All Colour Cookery: 200 Light Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Easy Tagines and More Hamlyn All Colour Cookery: 200 Low Fat Dishes Hamlyn All Colour Cookery: 200 Cakes & Bakes

Finch Bakery - Sweet Homemade Treats and Showstopper Celebration Cakes. A SUNDAY TIMES BESTSELLER (Hardcover): Lauren Finch,... Finch Bakery - Sweet Homemade Treats and Showstopper Celebration Cakes. A SUNDAY TIMES BESTSELLER (Hardcover)
Lauren Finch, Rachel Finch
R598 R410 Discovery Miles 4 100 Save R188 (31%) Ships in 12 - 19 working days

Winner of the Wordery Book of the Year - Food and Drink category 2022 Welcome to the wonderful world of Finch Bakery! Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebration cakes and let you in on their top baking techniques to create indulgent brownies and cupcakes, decadent macarons, stuffed cookies of every kind and your very own versions of their indulgent signature cake jars. Packed with crowd-pleasing classics and desserts to impress, this bestselling baking book has the treat to satisfy every sweet tooth, every time: - Over 80 Instagram-ready baking recipes from occasion cakes, tray bakes, cookies, no-bake cakes and so much more! - 15 step-by-step baking technique tutorials for beginners - Mix-and-match your favourite flavour combinations for sponges, fillings, buttercream and toppings to build your own creations This gorgeous baking book is an unashamed celebration of sugar! Discover the hidden secrets to show-stopping bakes from tempering chocolate and levelling cakes, to crumb coating, piping and scraping techniques. You'll learn the basics to cake decorating and baking before exploring indulgent flavour combinations. Recipes are designed to be standalone, but some also work in a build-a-block way so you can make your own creation by swapping the sponge, filling, sauce or topping to satisfy your sweet tooth. With inventive creations and essential techniques, this is a whole new world of cake. A UK Sunday Times Bestseller - August 2021 Award-winning cookbook, The Finch Bakery, is your guide to creating mouth-watering homemade treats that are a success every time! This baking book includes a wide range of delightful treats that you can make at home. Explore delicious cupcakes, scones, cookies, cake balls, cake jars, traybakes, no-bake cakes, and celebration cakes. Get creative with classic recipes like lemon drizzle, decadent cookie cups and Nutella everything - there is something for everyone! A showstopper in the kitchen, and on your coffee table, The Finch Bakery book is the ultimate baking gift for teenagers and adults alike. Get ready to show off your best baking achievements with the help of the Finch Bakers.

Healthy Desserts - with Natural Sweeteners (Paperback): Oemur Akkor Healthy Desserts - with Natural Sweeteners (Paperback)
Oemur Akkor
R310 Discovery Miles 3 100 Ships in 12 - 19 working days
Last Course, the (Hardcover, 1st ed): Clark Me Fleming Claudia Last Course, the (Hardcover, 1st ed)
Clark Me Fleming Claudia 1
R1,094 R904 Discovery Miles 9 040 Save R190 (17%) Ships in 10 - 15 working days

Using fresh, seasonal ingredients captured at the peak of their flavor, Claudia Fleming creates highly satisfying desserts without pretention. She smartly matches contrasting textures, flavors, and temperatures to achieve a perfect end result–something brittle and crunchy next to something satiny and smooth, stretching the definition of sweet and savory while retaining an elemental simplicity.

The desserts in The Last Course speak to everyone, as to the 175 easy-to-use recipes. The book is broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. The final chapter is made up of composed deserts. Claudia gives suggestions on how to combine recipes from previous chapters to create the ultimate desserts of the restaurant.

Each chapter and each composed dessert is paired with a selection of wines recommended by Gramercy Tavern’s sommelier. Recipes include: Warm Raspberry Verbena Meringue Cake, Blueberry Graham Cracker Tarts, Apple Tarte Tatin, Buttermilk Panna Cotta with Sauternes Gelee, Warm Chocolate Ganache Cakes, and more.

Beautifully illustrated, with more than eighty-five full-color photos, The Last Course is the last word on dessert.

World Encyclopedia of Fruit (Paperback): Kate Whiteman World Encyclopedia of Fruit (Paperback)
Kate Whiteman
R281 R266 Discovery Miles 2 660 Save R15 (5%) Ships in 9 - 17 working days

This is the definitive guide to the fruits of the world, featuring a comprehensive photographic identification guide to fruits, with information about the history, varieties and nutritional value. It includes all the well-known citrus fruits, berries and other fruits, such as apples, bananas, melons, peaches, figs and grapes, as well as exotic varieties such as babacoa, custard apples, sharon fruit and prickly pears, rambutans and snake fruit. With 500 photographs, this is the ideal reference book on identifying, preparing, preserving and cooking fruit. Tempting recipes include Hot Date Puddings with Toffee Sauce, French Apple Tart, and Date and Walnut Brownies. Nothing can beat a simple dessert of perfectly ripe juicy fruit, perhaps served with a dollop of cream, or with some good cheese. All fruits can be cooked and served on their own, or used to create a huge range of dishes, from pies and puddings to cakes, ice creams, mousses and featherlight souffles. In the first section of this book, there is an illustrated step-by-step guide to preparing, juicing, preserving and cooking fruit, and a guide to useful equipment. There is essential information about all the common, less well-known and exotic fruits and how and where the fruit is grown, where to buy and how to store and cook. With over 100 enticing recipes, this lovely book will provide a wealth of inspiration.

Orchard - Sweet and Savoury Recipes from the Countryside (Hardcover): James Rich Orchard - Sweet and Savoury Recipes from the Countryside (Hardcover)
James Rich
R361 Discovery Miles 3 610 Ships in 12 - 19 working days

In Orchard cook and writer James Rich explores the huge variety of food that can be found in the English countryside; whether that is in the ancient orchards and hedgerows abundant with ingredients or the humble veg patch or kitchen garden verdant with home-grown staples. Celebrating fruit, including pears, plums, cherries, strawberries, gooseberries, elderflower, blackberries as well and quinces, medlars and apples, James offers more than 60 delightful recipes - both sweet and savoury - that are inspired by some of the most famous and delicious home-grown produce from England's ancient gardens. From Slow-Roasted Pulled Harissa Lamb with Apricot & Chilli Jam or Chicken and Cherry Tray Bake for a special occasion feast, to a simple Apple, Plum and Walnut Cobbler or Chocolate Cobnut Tart for a warming autumnal pudding, James draws inspiration from seasonal produce that will gently encourage you to explore and cook from your own kitchen gardens. With a focus on core fruits, vegetables and nuts that are grown in orchards and among hedgerows, but which are also easily accessible for people everywhere, as well as a note on foraging and the kitchen pantry, Orchard is a treasure trove of edible gems that you will return to cook from, time and time again.

The Great Minnesota Cookie Book - Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest (Hardcover): Lee... The Great Minnesota Cookie Book - Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest (Hardcover)
Lee Svitak Dean, Rick Nelson; Photographs by Tom Wallace
R663 Discovery Miles 6 630 Ships in 12 - 19 working days

Eighty delicious, imaginative recipes from the Star Tribune's beloved annual cookie contest, with mouth-watering pictures and bakers' stories It's cold in Minnesota, especially around the holidays, and there's nothing like baking a batch of cookies to warm the kitchen and the heart. A celebration of the rich traditions, creativity, and taste of the region, The Great Minnesota Cookie Book collects the best-loved recipes and baking lore from fifteen years of the Star Tribune's popular holiday cookie contest. Drop cookies and cutouts, refrigerator cookies and bars; Swedish shortbread, Viennese wafers, and French-Swiss butter cookies; almond palmiers; chai crescents and taffy treats; snowball clippers, cherry pinwheels, lime coolers, and chocolate-drizzled churros: a dizzying array and all delightful, the recipes in this book recall memories of holidays past and inspire the promise of happy gatherings to come. These are winning cookies in every sense, the best of the best chosen by the contest's judges, accompanied by beautiful photographs as instructive as they are enticing. A treat for any occasion, whether party, bake sale, or after-school snack, each time- and taste-tested recipe is perfect for starting a tradition of one's own.

Homemade Ice Cream Recipes For Diabetics - Diabetes friendly homemade ice cream recipes (Paperback): Ruth Money Homemade Ice Cream Recipes For Diabetics - Diabetes friendly homemade ice cream recipes (Paperback)
Ruth Money
R210 Discovery Miles 2 100 Ships in 10 - 15 working days
The Hairy Bikers' Brilliant Bakes (Hardcover): Si King, Dave Myers The Hairy Bikers' Brilliant Bakes (Hardcover)
Si King, Dave Myers
R660 R571 Discovery Miles 5 710 Save R89 (13%) Ships in 5 - 10 working days

Bake every day the Bikers' way

For the Hairy Bikers, nothing says love and home like the smell of a cake in the oven, a homemade loaf or a hearty, freshly baked pie.

Here, in this ultimate collection of bakes from the nation's favourite cooking duo, you will find everything from home-made beef slices to cheese, onion & potato pie, lime & coconut drizzle cake to billionaires' shortbread, the ultimate Victoria sponge to an epic cheese & chorizo share & tear bread. Sweet and savoury alike, there are the classic bakes the Bikers have loved since childhood, plus mouth-watering new creations to discover, and as always each recipe is packed with flavour and triple-tested.

Si and Dave know that baking is all about getting the basics right, so along with their favourite recipes, they will also be sharing plenty of tips and tricks to build your baking confidence and expertise. This really is the ultimate baking bible and the only one you need on your shelf.

So what are you waiting for? Let's get baking the Hairy Bikers' way!

Dessert Cakes - Delectable Ways to Finish a Meal with 50 Recipes for Every Occasion (Paperback): Ann Nicol Dessert Cakes - Delectable Ways to Finish a Meal with 50 Recipes for Every Occasion (Paperback)
Ann Nicol
R264 R246 Discovery Miles 2 460 Save R18 (7%) Ships in 9 - 17 working days

This is an irresistible collection of cake recipes that are perfect for ending any meal. It includes creamy gateaux, rich and luxurious chocolate creations, sweet and fruity bakes, and a selection of dinner-party showstoppers. The recipes include Pineapple and Ginger Upside-Down Cake, Lemon Roulade with Lemon-Curd Cream, Raspberry and Hazelnut Meringue Cake, White Chocolate Cappuccino Gateau, Chocolate Gooey Cake, Rum and Raisin Cheesecake, and Croquembouche. It contains all kinds of ideas for fillings, toppings and sauces, so that you can create a complete dessert. It features more than 250 photographs include step-by-step shots and a picture of every finished dish, making it simple to achieve successful results. Cakes are not just for afternoon tea. With an endless choice of sticky, fruity, frosted, creamy or chocolatey delights on offer, this book presents 50 recipes that are ideal for dessert. From the simple and fruity, served with a dollop of cream, to the shamelessly indulgent chocolate-coated creations, there is a cake for every occasion here. Most cakes can be made ahead of time, making them an excellent choice with which to finish a special meal. Stage-by-stage instructions and inspirational photographs make is easy to achieve impressive results, and a handy section on fillings, toppings and sauces provides all the additional tips any dessert-maker needs.

Creative Haven Designer Desserts Coloring Book (Paperback, First Edition, First ed.): Eileen Miller Creative Haven Designer Desserts Coloring Book (Paperback, First Edition, First ed.)
Eileen Miller
R221 R199 Discovery Miles 1 990 Save R22 (10%) Ships in 10 - 15 working days

The popularity of television shows such as "Cake Boss," "Ace of Cakes," and "Cupcake Wars" attests to a widespread fascination with perfectly decorated desserts. More than 30 original, mouthwatering cake and cupcake designs let everyone join in the fun. Pages are perforated and printed on one side only for easy removal and display. Specially designed for experienced colorists, "Designer Desserts "and other Creative Haven(R) coloring books offer an escape to a world of inspiration and artistic fulfillment.

The Violet Bakery Cookbook (Hardcover): Claire Ptak The Violet Bakery Cookbook (Hardcover)
Claire Ptak; Foreword by Alice Waters
R870 R781 Discovery Miles 7 810 Save R89 (10%) Ships in 10 - 15 working days
Popsicle Party - Home-Made Natural Iced Treats (Hardcover): Louise Pickford Popsicle Party - Home-Made Natural Iced Treats (Hardcover)
Louise Pickford 1
R247 R234 Discovery Miles 2 340 Save R13 (5%) Ships in 12 - 19 working days

Up your ice-pop game with this collection of over 25 recipes for deliciously refreshing home-made popsicles, from wholesome and healthy to indulgent delights. A chilled popsicle, grabbed and shared round languorously from the freezer on a boiling hot day is a simple, nostalgic pleasure. These juvenile treats have clearly not lost their appeal amongst fun-loving adults, and recent trends have seen these childish ices transformed into something far more sophisticated, with fresh natural ingredients and gourmet flavours. Adults and children alike will adore Coconut, Mango and Passion Fruit ice pops - a rainbow of colours and three of your five-a-day in the most enjoyable way. A stash of dairy-free Almond Milk, Honeycomb and Salted Chocolate Pops will always be welcome, while making Buttermilk, Rosewater, Raspberry and Pistachio Pops with whole raspberries set inside would be the most attractive end to any dinner party. It is remarkably easy to make these frozen treats at home, so stock up your freezer and have a posh popsicle ready for any occasion.

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