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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
Lottie Bedlow was the stand-out star from Channel 4's The Great
British Bake Off 2020 and taught herself to bake through trial and
error. No stranger to the mishaps (and epic disasters) of
homebaking, Lottie's signature sense of humour will see you through
this delicious collection of sweet and savoury bakes. From simple
recipes to encourage even the most inexperienced bakers through to
more ambitious centrepieces, the focus is always on great flavour.
Each recipe highlights potential pitfalls, with notes on what to
look out for and how to find a fix. This book will give you the
confidence to go for it, encouraging you to try your best without
taking baking (or yourself) too seriously. Nobody's bake is
perfect. So if things go wrong, just remember: WHO CARES AS LONG AS
IT TASTES GOOD? RECIPES INCLUDE: Risk it for a Biscuit: Quarantine
Florentines, Triple Chocolate & Salted Caramel-centred Cookies,
Ginger Whoopie Pies with Pineapple & Spiced Rum Cakes are
Boring: Mango & Grapefruit Creme Brulee Cheesecake, S'More
Cupcakes, Strawberry Shortcake Roll (er Coaster) You're Bready for
This: Sin-a-mon Rolls, Minimal Faff Brioche, Big Daddy's Ice Cream
Doughnut Sandwiches Don't Be Scared of Pastry: Chocolate, Liquorice
& Blackcurrant Tart, Rock & Profiterole, Choux Shells with
Steak & Horseradish Give Me Puddings, Not Hugs: Ginger &
Rhubarb Puddings, Little Lime & Tequila Melting Chocolate
Puddings, Foolproof Custard Pass it On, Please: Gingerbread Shed,
Irish Stout Cake, Back & Crack Scotch Eggs
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