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Mastering the Art of French Cooking, Volume 2 - A Cookbook (Hardcover, Reissued Updated Ed) Loot Price: R1,308
Discovery Miles 13 080
Repayment Terms: R123 pm x 12*
You Save: R413 (24%)
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Mastering the Art of French Cooking, Volume 2 - A Cookbook (Hardcover, Reissued Updated Ed): Julia Child

Mastering the Art of French Cooking, Volume 2 - A Cookbook (Hardcover, Reissued Updated Ed)

Julia Child

Series: Mastering the Art of French Cooking, 2

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List price R1,721 Loot Price R1,308 Discovery Miles 13 080 | Repayment Terms: R123 pm x 12* You Save R413 (24%)

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Revised edition of the classic cookbook, originally published in 1961.

General

Imprint: Random House USA Paperbacks
Country of origin: United States
Series: Mastering the Art of French Cooking, 2
Release date: October 1970
First published: October 1970
Authors: Julia Child
Dimensions: 261 x 186 x 42mm (L x W x T)
Format: Hardcover
Pages: 648
Edition: Reissued Updated Ed
ISBN-13: 978-0-394-40152-2
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
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LSN: 0-394-40152-2
Barcode: 9780394401522

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