The backbone of Korean cookery, jang, has a flavour that can't be
found anywhere else in the world. The cuisine is uniquely
delicious, yet there are few resources for those who wish to enjoy
it at home. Until now. These recipes, packed with Korean flavours
and cooking techniques, will open the door for readers unfamiliar
with the cuisine. Everyday Korean is the ultimate guide to a unique
and delicious cuisine.
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