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Books > Humanities > Archaeology
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Speaking in Cod Tongues - A Canadian Culinary Journey (Paperback)
Loot Price: R533
Discovery Miles 5 330
You Save: R88
(14%)
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Speaking in Cod Tongues - A Canadian Culinary Journey (Paperback)
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List price R621
Loot Price R533
Discovery Miles 5 330
You Save R88 (14%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
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"What is Canadian cuisine? Lenore Newman distils much of the
current thinking into the erudite and elegantly readable Speaking
in Cod Tongues . Her odyssey across the country provides a wealth
of culinary detail, giving us a vivid contemporary portrait of
Canada's complex and ever-evolving foodways." -- James Chatto,
National Culinary Advisor, Gold Medal Plates "A captivating work.
Newman recognizes that our food is intrinsically linked to the land
and the sea, where foraging and fishing sustained and comforted
many generations." -- Barry C. Parsons, creator of RockRecipes.com
"As someone deeply connected with regional expressions of food
culture in Canada, I know this book will occupy a special place in
my library. The idea of an overarching national cuisine for Canada
is as complex as the country is diverse. What a wonderful
gastronomical journey of discovery!" -- Jamie Kennedy, C.M.,
owner/chef Jamie Kennedy Kitchens
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