Masala - Indian Cooking for Modern Living (Hardcover)

A seminal Indian cookbook that reflects the way we live, cook, entertain and eat today.

Food writer Mallika Basu grew up enjoying exotic flavours from across India in an unconventional, bustling home in Kolkata - and then spent years recreating them in a London kitchen. Now she shares those recipes, techniques and shortcuts so you too can cook wholesome, real Indian food simply.

Embrace weekday dinners with chilli-slathered baked fish, wok-friendly Goan chilli beef fry or silken kofta curry made with packs of ready-rolled meatballs. For leisurely weekends, tuck into a feast of Vindaloo pulled pork; give your Sunday roast a sumptuous twist with spicy marinades, or enjoy a whole roasted cauliflower encrusted with nut butter. And that's before you even think about swirling dosa and more for a full-on Indian brunch...

Mallika's recipes respect the past and embrace the future in an easy and informal way that will broaden your understanding of Indian cooking, and inspire you to return to these simple recipes time and time again.

General

Imprint:	Bloomsbury Publishing Plc
Country of origin:	United Kingdom
Release date:	May 2018
Authors:	Mallika Basu
Dimensions:	246 x 189 x 26mm (L x W x T)
Format:	Hardcover
Pages:	256
ISBN-13:	978-1-4088-8688-5
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with herbs & spices Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with herbs & spices Books > Food & Drink > National & regional cuisine
LSN:	1-4088-8688-X
Barcode:	9781408886885

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