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Political Ecology, Food Regimes, and Food Sovereignty - Crisis, Resistance, and Resilience (Paperback, Softcover reprint of the original 1st ed. 2018)
Loot Price: R3,043
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Political Ecology, Food Regimes, and Food Sovereignty - Crisis, Resistance, and Resilience (Paperback, Softcover reprint of the original 1st ed. 2018)
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This book asks how we are to understand the relationship between
capitalism and the environment, capitalism and food, and capitalism
and social resistance. These questions come together to form a
study of food regimes and the means by which capitalism organises
both the environment and people to provision its distinctive system
of ever-expanding consumption with food. Political Ecology, Food
Regimes, and Food Sovereignty explores whether there are
environmental limits to capitalism and its economic growth by
addressing the ongoing and inter-linked crises of food, fossil
fuels, and finance. It also considers its political limits, as the
globally burgeoning 'precariat', peasants and indigenous people
resist the further commodification of their livelihoods. This book
draws from the field of Political Ecology to approach new ways of
analysing capitalism, the environment and resistance, and also to
propose new solutions to the current agro-ecological-economic
crisis. It will be of particular interest to students and academics
of Environmental Sociology, Human Geography, and Environmental
Geography.
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