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Genetics and Biotechnology of Lactic Acid Bacteria (Paperback, Softcover reprint of the original 1st ed. 1994)
Loot Price: R5,708
Discovery Miles 57 080
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Genetics and Biotechnology of Lactic Acid Bacteria (Paperback, Softcover reprint of the original 1st ed. 1994)
Expected to ship within 10 - 15 working days
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A prime reference volume for geneticists, food technologists and
biotechnologists in the academic and industrial sectors.
Fermentations with lactic acid bacteria determine important
qualities such as taste, shelf-life, and food values. New methods
of food production require fast and reliable manufacture, which has
led to a dramatic surge of interest in the genetic, microbiological
and biochemical properties of lactic acid bacteria.
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