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Fermentieren von Wildpflanzen - Neue Praxis und Kultur einer altbewAhrten Konservierungsmethode (German, Hardcover, Aufl. ed.) Loot Price: R1,005
Discovery Miles 10 050
Fermentieren von Wildpflanzen - Neue Praxis und Kultur einer altbewAhrten Konservierungsmethode (German, Hardcover, Aufl. ed.):...

Fermentieren von Wildpflanzen - Neue Praxis und Kultur einer altbewAhrten Konservierungsmethode (German, Hardcover, Aufl. ed.)

Michael Machatschek, Elisabeth Mauthner

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Loot Price R1,005 Discovery Miles 10 050 | Repayment Terms: R94 pm x 12*

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General

Imprint: Bohlau Verlag
Country of origin: Germany
Release date: October 2019
Authors: Michael Machatschek • Elisabeth Mauthner
Dimensions: 235 x 155mm (L x W)
Format: Hardcover - Cloth over boards
Pages: 400
Edition: Aufl. ed.
ISBN-13: 978-3-205-23157-8
Languages: German
Categories: Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with herbs & spices
Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with herbs & spices
Books > Food & Drink > Health & wholefood cookery > General
LSN: 3-205-23157-0
Barcode: 9783205231578

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