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The Winemaker's Hand - Conversations on Talent, Technique, and Terroir (Paperback)
Loot Price: R515
Discovery Miles 5 150
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The Winemaker's Hand - Conversations on Talent, Technique, and Terroir (Paperback)
Series: Arts and Traditions of the Table: Perspectives on Culinary History
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Loot Price R515
Discovery Miles 5 150
Expected to ship within 12 - 17 working days
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In these fascinating interviews, winemakers from the United States
and abroad clarify the complex process of converting grapes into
wine, with more than forty vintners candidly discussing how a
combination of talent, passion, and experience shape the outcome of
their individual wines. Each winemaker details their personal
approach to the various steps required to convert grapes into wine.
Natalie Berkowitz speaks to winemakers from different backgrounds
who work in diverse wine-producing regions, including Chile,
England, France, Germany, Greece, Israel, Italy, Portugal,
Slovenia, Spain, and the United States. They talk about familiar
and unfamiliar grape varietals, their struggles with local
terroirs, and the vagaries of Mother Nature. Some represent small
family wineries with limited production while others work for
corporations producing hundreds of thousands of bottles. Each
individual offers rare insight into how new technologies are
revolutionizing historic winemaking practices. The interviews are
supplemented with personal recipes and maps of winemaking regions.
An aroma wheel captures the vast array of wine's complex flavors
and aromas.
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