In the mid-1980s the European Journal of Biochemistry set out to
publish review articles. The enterprise proved successful resulting
in high-level reviews written by well- known scientists appearing
in the Journal. The reviews represent emerging and rapidly growing
fields of research in fundamental as well as applied areas of
biochemistry, such as medicine, biotechnology, agriculture and
nutrition. Novel methodological andtechnological approaches which
stimulate biochemical research are also included. The authors of
the reviews are explicitly asked to be critical, selective,
evaluative and interdisciplinarily oriented. The reviews should
encourage young scientists toward independent and creative
thinking, and inform active investigators about the state of the
art in a given field.
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