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Cooking with Beer (Paperback) Loot Price: R504
Discovery Miles 5 040
Cooking with Beer (Paperback): Paul Mercurio

Cooking with Beer (Paperback)

Paul Mercurio

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Loot Price R504 Discovery Miles 5 040

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Paul has a great fondness for beer and a wealth of knowledge about it. He has spent considerable time developing recipes in which beer plays a significant role, not as a gimmick, but as an essential flavouring. His recipes display a depth of knowledge about the flavours and qualities of various beers and the dishes that they best complement. The 80-plus recipes include both bold and subtle dishes, from traditional beer-based favourites such as Lamb Shanks in Guinness, to variations on classics, such as Beer-Braised Beef Osso Bucco, to those that use beer in unexpected but wholly delicious ways, such as Birramisu and Sticky Date Pudding.

General

Imprint: Murdoch Books
Country of origin: Australia
Release date: May 2011
First published: September 2011
Authors: Paul Mercurio
Dimensions: 240 x 190 x 20mm (L x W x T)
Format: Paperback
Pages: 224
ISBN-13: 978-1-74266-542-9
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Health, Home & Family > Cookery / food & drink etc > Beverages > Alcoholic beverages > Beers
Books > Food & Drink > Beverages > Alcoholic beverages > Beers
Books > Food & Drink > General cookery > Cookery by ingredient > General
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LSN: 1-74266-542-X
Barcode: 9781742665429

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