Queen Esther Cook Book (Hardcover)

The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.

General

Imprint:	Bcr (Bibliographical Center for Research)
Country of origin:	United States
Release date:	December 2009
First published:	December 2009
Creators:	Queen Esther Circle of the The Queen Esther Circle of the First Met • The Queen Esther Circle of the First Met
Dimensions:	254 x 178 x 11mm (L x W x T)
Format:	Hardcover - Sewn / Cloth over boards
Pages:	172
ISBN-13:	978-1-117-70736-5
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Food & Drink > General cookery > General
LSN:	1-117-70736-9
Barcode:	9781117707365

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