Biotechnology in Animal Husbandry (Hardcover, 2002 ed.)

Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms. This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science.

General

Imprint:	Springer
Country of origin:	Netherlands
Series:	Focus on Biotechnology, 5
Release date:	April 2001
First published:	2002
Editors:	R. Renaville • A. Burny
Dimensions:	235 x 155 x 22mm (L x W x T)
Format:	Hardcover
Pages:	360
Edition:	2002 ed.
ISBN-13:	978-0-7923-6851-9
Categories:	Books > Professional & Technical > Biochemical engineering > Biotechnology > General Books > Professional & Technical > Agriculture & farming > Animal husbandry > General Promotions
LSN:	0-7923-6851-7
Barcode:	9780792368519

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